Two Paddocks Central Otago Pinot Noir 2022 is the flagship wine from actor Sam Neill’s organically farmed estate, a sophisticated expression handcrafted from a selection of the finest barrels across four Neill family vineyards in Central Otago. With fruit grown on high-density vines cropped to under 5 tonnes per hectare, and most work carried out by hand, this vintage captures the complexity and finesse of these exceptional terroirs.

The 2022 growing season began with ideal spring and early summer conditions. Healthy vine growth was supported by high soil moisture, but a cooler-than-average February with rain slowed ripening. A warm, dry March accelerated development, resulting in a beautifully balanced harvest spanning from late March to late April. Winemaking was gentle and traditional: 46% whole bunch fermentation with indigenous yeasts and hand plunging, followed by 11 months’ maturation in French oak barriques, 18% of which were new.

The resulting wine is elegant and pure, with vibrant red cherry, wild herbs, and earthy spice aromatics. The palate is supple and finely structured, showcasing the hallmark tension and clarity of Central Otago Pinot Noir, with silky tannins and a long, mineral-accented finish. A masterful wine from one of New Zealand’s most acclaimed producers.