Normans Holbrooks Road Shiraz 2013

The fruit was picked in the cool of night then fermented on skins in static potters and rotary fermenters for a period of seven days to retain as much of the luscious natural fruit flavour as possible. Warm temperatures at the early stages of fermentation along with three days of post ferment maceration helped develop soft fleshy fruit and tannins while helping build structure. Following the pressing process, clarification and final blending the fruit was matured with select parcels having maturation in older hogshead barrels.

Headlines Adelaide Hills Pinot Noir 2013

Headlines Wines are all about enjoying a glass (or two) while catching up with friends; chatting, discussing, laughing and swapping stories and breaking gossip from the past month! These wines are fresh, crisp and clean - perfect for all occasions and is a true example of what our wine making philosophy is about. Originating in France, Pinot Noir's inspiration hails from red Burgundy. A light skinned, aromatic grape, the history of Pinot Noir dates back to the noble Pinot family during the Roman era. Pinot Noir is a light to medium bodied red grape.

Niche Merlot 2014

The fruit was sourced from premium vineyards located in South Australia. We picked in the cool of night when the fruit had reached its optimum ripeness then fermented on skins in static potters and rotary fermenters for a period of seven days to retain as much of the luscious natural fruit flavour as possible. Warm temperatures at the early stages of fermentation along with three days of post ferment maceration helped develop soft fleshy fruit and tannins while helping build structure. Following the pressing process, clarification and final blending the fruit was matured with select parcels having contact with old French oak.

Bitch Shiraz 2014

The fruit was picked in the cool of night then fermented on skins in static potters and rotary fermenters to retain as much of the natural fruit flavour as possible. Warm temperatures at the early stages of fermentation along with post ferment maceration helped develop soft fleshy fruit with well-balanced acid and tannins while helping build structure. Following the pressing process, clarification and final blending the fruit was matured with French and American oak.

Headlines Shiraz 2014

Headlines Wines are all about enjoying a glass (or two) while catching up with friends; chatting, discussing, laughing and swapping stories and breaking gossip from the past month! These wines are fresh, crisp and clean - perfect for all occasions and is a true example of what our wine making philosophy is about.

Normans Holbrooks Road Cabernet Sauvignon 2014

The fruit was picked in the cool of night then fermented on skins in static potters and rotary fermenters for a period of seven days to retain as much of the luscious natural fruit flavour as possible. Warm temperatures at the early stages of fermentation along with three days of post ferment maceration helped develop soft fleshy fruit and tannins while helping build structure. Following the pressing process, clarification and final blending the fruit was matured with select parcels having contact with mature French oak.