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VIP Platinum 97 Point Trophy Winners Red Mixed Six Pack

THE ULTIMATE 97 POINT & TROPHY WINNER MIXED RED SIX PACK FOR $99

^$ 554.98 /ea

Customer reviews

0 out of 5 stars.

Why to buy:

WYNNS COONAWARRA CABERNET SAUVIGNON 97 POINT RATED HUON HOOKE & RAY JORDAN
CORK MOUTH EXPORT STOCK SURPLUS COLONIAL ESTATE SHIRAZ PREVIOUS VINTAGE TRIPLE GOLD & 95 POINT RATED
FAMILY MUSEUM RELEASE NAMED IN HONOUR OF BELLEVUE HOMESTEAD & THE START OF DRAYTONS WINES
MULTIPLE 96 POINT RATED GOLD MEDAL WINNING SHANAHANS OLD VINE SINGLE VINEYARD GREENOCK SHIRAZ
GOLD MEDAL & 93 POINT RATED FU BAROSSA SHIRAZ PREVIOUS VINTAGES 99 POINTS PARKER
GREAT WESTERN SINGLE VINEYARD SHIRAZ AT AUSTRALIA'S BEST PRICE FROM ICON PRODUCERS VINEYARDS

Specifications:

Vintage:	Various
Grape Variety:	Red Mixed Dozens
Alcohol Content:	0.00
Standard Drinks:	0.00

Tasting Notes:

Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2018

Nose of Dark cherry and lavender imbued with underlying dried mint. The 2018 Black Label Cabernet is a combination of dark fruit and finesse. Initially the palate is soft and round, but a fine tannin framework provides structure and length on the palate. A beautifully balanced, medium- weight Cabernet with all the hallmarks of this 20heritage label. Pristine varietal cabernet fruit balanced for guaranteed cell

The Colonial Estate Explorateur Barossa Valley Shiraz 2021

Deep purple with red brick flash around edge. Blackberry fruits with hints of licorice, oak and aniseed. The palate is softly spoken and fruit driven initially with blackberries, plums and licorice notes giving your insight into what is ahead. An approachable mid palate, which is full-flavored, while the fine-grained tannins finish with complex notes of olives, cashew nuts and oak. An alluring finish, which is moreish and smooth, yet has great length.

Draytons Family Bellevue Heritage Grand Reserve Hunter Valley Shiraz 2019

This Shiraz is amber red in colour with an attractive fruit aroma of ripe plums, blackberries and subtle oak. The palate is medium bodied, yet exhibits full spicy, peppery flavours with a soft, round tannin finish. This wine has an excellent balance of acid and fruit; it is a great representation from a vintage regarded as one of the best from the Hunter Valley.

Shanahans The Reaper Barossa Valley Shiraz 2019

Deep purple/garnet colour. A beautiful aromatic bouquet of dark chocolate, plum, blackberries, earth and black pepper. Concentrated fruit flavours of blackberry, plum, black olive, dark chocolate and earth. Allowing the wine time to open up will reveal a natural fruit elegance and perfectly engulfed oak flavours. The finish is long with perfectly balanced natural fruit acid and silky-smooth tannins which will ensure the longevity of this release.

Fu Barossa Valley Shiraz 2016

Deep dark black with crimson hues. A hedonistic style which needs time to breathe to show its true character. The fruit characters are blackberry and there is white pepper and some seductive spice. Some age is showing and is evident through the characters of leather saddle, coffee, and chocolate. Powerful fruit flavours are evident thanks in large part to the old vine material used there’s a blanket of tannin and oak which all work together to provide the backbone. Plum, liqueur, leather, earth, coffee and smoked meat all perform back up roles. A perfect balance between oak and fruit has been achieved and these characters appear to have perfectly melted into one another over time due to the use of high-quality oak and minimal Sulphur use. The tannin structure is long and velvety with the wine having an incredibly long finish.

Raptor Bird Of Prey Great Western Shiraz 2021

Deep dark purple. Rich dark plum and fruitcake aromas with some lovely bright and spicy fruit. Seamless palate with plush rounded red and blue fruit flavours. Sweet plum fruit explodes initially while savoury pepper, tannin and oak ensure the long finish.

Technical:

Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2018

Wynns Black Label Cabernet is a true icon of Australian wine. First produced in 1954, it has a reputation for ageing gracefully and displaying excellent varietal and regional characteristics. The wine is produced from only the top quality 20 to 25 per cent of Cabernet Sauvignon fruit grown in our terra rossa vineyards. A wine of style and stature - and a perennial favourite in auction circles - ‘Black Label’ is one of Australia’s most collectable wines and Australia’s benchmark Cabernet Sauvignon. It consistently delivers potential for medium to long-term cellaring.

The Colonial Estate Explorateur Barossa Valley Shiraz 2021

The vineyards that make up Explorateur are based in the northwestern Barossa Valley. This is a belt of land/terroir that runs from just to the northwest of Tanunda – Marananga, Greenock, Moppa, Ebenezer, and through to Stockwell, just north of Nuriootpa. Cropping levels are kept low to ensure fruit flavour is focus. The same equipment that is accorded to our more expensive wines is made available to Explorateur. Fermentation is French in approach for up to two thirds of the wine made; the rest is vinified in a more Australian way.

Draytons Family Bellevue Heritage Grand Reserve Hunter Valley Shiraz 2019

Open tank fermentation 9 days on skins. Clarification after malolactic fermentation Maturation in American barriques.

Shanahans The Reaper Barossa Valley Shiraz 2019

Sourced from a single old vineyard in the Greenock sub region of the Barossa Valley on the Western Ridge. The Shiraz grapes were individually picked out in this vineyard for their exceptional quality just for this specific wine as the vintage conditions ensured small bunches and bunch numbers with tiny concentrated berries which I felt was perfect for this limited release and the style I wanted to achieve. The grapes were picked and delivered to the winery for crushing and were fermented in one small batch. Fermented with submerged cap in a small open top stainless-steel fermenter the skins were basket pressed and combined with the juice before being drained into barrel for 24 months maturation prior to bottling with minimal fining and filtration.

Fu Barossa Valley Shiraz 2016

This wine is sourced from a single old vineyard from what we consider one of the finest vineyards in the Barossa Valley. 2016 was one of the standout vintages of the last decade, the ideal vintage, which gave us the benefit of perfectly, ripened fruit. The smooth flow of vintage allowed us to select specific fruit parcels and allowed us to define the wine as much in the vineyard as the winery. These grapes are brought into the winery and crushed into old vats where the fermentation is initiated by “wild” yeasts found on the grape skins. Careful extraction and short post fermentation maceration is followed by soft pressing. The wine is transferred into brand new oak barrels where the malolactic fermentation is completed before racking and maturation for 36 months in barrels where it stayed with no topping or Sulphur addition. A careful assemblage and barrel selection are followed by minimal filtration and bottling.

A wine which will benefit immensely with time in the cellar to settle and develop. It will have a great lifespan of around 15 years plus still.

Raptor Bird Of Prey Great Western Shiraz 2021

Sourced from premium vineyards located in Great Western which forms part of the Grampians wine region one of Australia’s most highly regarded and oldest grape growing regions. Hand selected fruit was picked and transported to the winery for crushing and fermentation on skins. We kept each parcel separate from each load picked to enable blending options with differing characters. The use of new oak was used to infiltrate the wine over 12 months and bring the highly concentrated fruit flavour into balance. Will drink well now although will age well and develop more complexity over the next 10 years.

Accolades & Awards:

Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2018

97 Point Rated - Ray Jordan The West Australian

97 Point Rated & Top Ranked Cab Sauv - Huon Hooke The Real Review

"The colour is very deep, concentrated red/purple and the bouquet is a deep, brooding mix of blackberry violets, blueberry and blackcurrant. Perfect fruit ripeness. Oak is very background, and the palate is full-bodied and beautifully-structured, with the right amount of firmness in the tannins which run the full length of the palate and leave the finish cleansing and dry, the aftertaste refreshing and moreish. A superb wine and a classic of both variety and region. (The 63rd vintage of this wine)"

96 Point Rated & Special Value Buy - James Halliday Wine Companion

"One sip, you're in. Another seductive Black Label - its 63rd vintage - and it's a wow. Excellent vintage conditions have no doubt helped, but this Australian icon doesn't need a lot of assistance outside its trio of long-time 'curators': Sue Hodder, Allen Jenkins and Sarah Pidgeon. Masses of blackberry fruits, a touch of black olive savouriness, stewed rhubarb, violets. Casts a wide net across the palate with sustained black fruits and spice, but also notes of coffee grounds, bay leaf and vanilla. Oak enhances, yet keeps itself in the background."

96 Point Rated - Andrew Caillard MW

"Medium deep crimson. Classical cassis cedar aromas with roasted hazelnut, herb-garden, espresso coffee notes. Supple, elegant and minerally with gentle pure blackcurrant fruits, underlying cedar, dried herbs, vanilla roasted chestnut oak, superb mid-palate inkiness and vigorous fine grainy tannins. In some ways understated and sotto voce but lovely clarity and composure. A very age-worthy style yet with immediate appeal"

95 Point Rated - Jeremy Oliver

"A pristine, stylish Coonawarra cabernet of medium to fullish weight. Scented with violets, cassis, mulberries, dark plums and fresh cedar/chocolate oak, it’s long, elegant and firmish, with a wonderful drive of sumptuous flavour tightly wound around a finely balanced, gravelly spine. Underpinned by a suggestion of mint, it’s just beginning to reveal some of the complexity it will certainly deliver over the very log term"

93 Point Rated - Tyson Stelzer

"A legendary staple of every Australian cellar, the 63rd vintage of Wynns' beloved 'black label' contrasts the blackcurrant density of a warm summer with the fine-boned tannins and bright acid tension of long, slow autumn ripening. It's framed eloquently in French oak (21% new). Another classic for the long-term"

Shanahans The Reaper Barossa Valley Shiraz 2019

96 Point Rated - Australian Wine Showcase Magazine

96 Point Rated - Sam Kim Wine Orbit

Fu Barossa Valley Shiraz 2016

93 Point Rated

Australian Wine Showcase Magazine

"Hints of aniseed on the nose. Generous wine with great colour and outstanding varietal fruit flavours."

Shanahans The Reaper Barossa Valley Shiraz 2019

Gold Medal

Australian Wine Showcase Magazine

Trophy

Barossa Valley Winery Of The Year New York International Wine Competition