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Ultra-Premium $129 Red Wine Mixed Dozen V1

ULTRA PREMIUM HAND SELECTED 95 POINT RATED GOLD MEDAL WINNING RED MIXED DOZEN

^$ 129.00 /ea

You save ^$355^.98

Customer reviews

0 out of 5 stars.

Why to buy:

STRIKING RED 92 POINTS & 4.5 STAR RATED SAM KIM WINE ORBIT
92 POINT RATED AWARD WINNING ENCOUNTER BAY SOUTH AUSTRALIAN SHIRAZ FROM NORMANS WINES
KOPPAROSSA MUSEUM RELEASE 95 POINT RATED GOLD MEDAL WINNING RESERVE COONAWARRA SHIRAZ
ICONIC TROPHY WINNING WINEMAKERS PRIVATE RELEASE COONAWARRA CABERNET SAUVIGNON CLEANSKIN
CLARE VALLEY RED BLEND FROM PIKES OF CLARE VALLEY 5 RED STAR RATED WINERY JAMES HALLIDAY

Specifications:

Vintage:	Various
Grape Variety:	Red Mixed Dozens
Alcohol Content:	0.00
Standard Drinks:	0.00
Rating:	0

Tasting Notes:

Striking Red Central Otago Pinot Noir 2019

Striking Red Pinot Noir exhibits fragrant bright redcurrant, wild thyme and spice aromatics that lead to an elegantly textured wine. The palate shows great finesse, poise and drive with complex mouth filling, fine grained tannins,ideally suited for those that enjoy a good Central Otago Pinot Noir with food.

Normans Encounter Bay Shiraz 2022

This Shiraz displays blueberry, violet and roasted almond flavours. It is full and vibrant with a great balance between the fruit flavours and textured oak.

Kopparossa Coonawarra Reserve Shiraz 2019

Deep, earthy red with purple and plum coloured hues. Toasty, spicy, cherry plum, chocolate with a hint of mint. Velvety, ripe fleshy cherry fruit flavours with a lingering astringency- from firm supple grape and oak tannins. Still a youthful wine that will develop into a bigger, richer, complex individual, as time goes on.

Icon Trophy Winning Winemakers Coonawarra Cabernet Sauvignon 2019 Cleanskin

Deep garnet red with a deep dark core. Rich aromatic classic Coonawarra Cabernet Sauvignon on the nose showing intense blackberry, mocha, dark cherry and cassis. Some chocolate notes with really pretty violet undertones whilst some pencil shavings provide another level of complexity. The palate has great depth and persistence featuring an alluring smooth and lush texture with rich dark mulberry, chocolate and ripe cherry. The long persistent tannins drift along seamlessly with wonderful balance between tannin and oak which enables this. The alcohol is barely evident, but the signs of positive development show through on the finish with some alluring leather saddle.

Clare Hills Clare Valley Shiraz Malbec 2021 By Pikes

Medium to dark cherry red. Black cherry, cassis, mulberry and black forest cake aromas swirl around the glass, flecks of charry oak too. The palate weight is ripe, round and soft, but nicely poised. Fantastic concentration of black and blue fruits. Finely textured tannin profile provides length and complexity.

Viking Grand Barossa Valley GSM 2020

Deep purple in colour, with blackberry, plum and a burst of red cherry, accompanied by spice and white pepper aromas. The palate is a wonderful combination of red fruits and savoury undertones. Smooth tanins make for easy drinking with a soft lingering finish.

Technical:

Striking Red Central Otago Pinot Noir 2019

This vibrant fruit driven Central Otago Pinot Noir is crafted from grapes grown on the glacial terraces in the Upper Clutha Valley of Central Otago, one of the southernmost winegrowing regions in the world. The vines are intensively managed by hand to achieve perfectly ripe fruit for winemaking. All grapes are carefully harvested by hand with only the best fruit going to the winery.

Icon Trophy Winning Winemakers Coonawarra Cabernet Sauvignon 2019 Cleanskin

Fruit was sourced from our finest section of Cabernet Sauvignon from three outstanding vineyards all within the famed terra rossa soils we are so famous for. The 2019 vintage was excellent with warm dry summer followed by cool autumn temperatures which are perfect conditions from Cabernet Sauvignon from Coonawarra in particular. A quick flowering period with warm temperatures enables a great fruit set which gave us dark coloured wine with outstanding fruit concentration and acid structure. Fermentation was in both open and static fermenters, extended maceration was key to develop complexity between the fruit and tannins. Matured in a mixture of new and second fill French oak for 24 months.

Clare Hills Clare Valley Shiraz Malbec 2021 By Pikes

Good winter rain allowed soil profiles to be full, giving the vines a great start to the growing season. A remarkably cool summer followed, providing perfect conditions for healthy balanced vines. The long ripening period produce fruit with a perfect balance of good colour, high natural acidity, and concentrated flavours.

Viking Grand Barossa Valley GSM 2020

The grapes are picked and delivered to the winery and gently worked through the de-stemmer before being transferred to an open fermenter. The juice is pumped over daily to extract as much concentrated fruit as possible for a week period before draining and being basket pressed. The skins are then gently pressed for approximately 24 hours. After the wine has completed its malolactic ferment, it is matured in new and seasoned American oak barrels prior to bottling with minimal fining and filtration.

Accolades & Awards:

Striking Red Central Otago Pinot Noir 2019

92 Point Rated & 4.5 Star Rated Sam Kim Wine Orbit

"Beautifully fruited and elegantly complex, the wine shows sweet cherry, mixed spice, thyme and cedar notes on the nose, followed by a finely flowing palate that's succulent and rounded. Fine-grained tannins provide lovely frame and structure, leading to a lingering silky finish."

Normans Encounter Bay Shiraz 2022

92 Point Rated - Australian Wine Showcase Magazine

Kopparossa Coonawarra Reserve Shiraz 2019

95 Point Rated - Australian Wine Showcase Magazine

"A rich rounded nose. Voluptuous, lip smacking wine showing lovely oak spice, balanced with sweet, ribena like fruit."

Normans Encounter Bay Shiraz 2022

Award Winner

Australian Wine Showcase Magazine

Kopparossa Coonawarra Reserve Shiraz 2019

Gold Medal

Australian Wine Showcase Magazine

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