Rich plum like colour. The palate is juicy and full of red fruit flavour. A classic Limestone Coast Eucalypt and spice finish. 

90 Point Rated - Sam Kim Wine Orbit 

"This is delightfully appealing on the nose showing Black Doris plum, sweet cherry, floral, subtle game and hazelnut aromas, followed by a silky-smooth palate offering youthful fruit intensity backed by polished tannins, making it immediately drinkable."

Angus Hughson, Wine Pilot 

"Wines like this are what put Australian wine on the international wine map. Easy drinking, soft, clean and supple wines that are fruity with easy drinkability. It has a good ruby colour before launching into jubey, fruit pastille aromas with touches of classic Limestone Coast Eucalypt and spice."

Wine Enthusiast Magazine 

"Ripe in an ample and upfront blackcurrant aroma, this is vigorous, supple and robust. A bit of a switch-hitter after its almost jam-like fruit presence on the nose, it turns savory on the palate with crunchy peppercorn, minty spice and dried tea. While bold in body, the wine is well-encased by nicely structuring acidity and moderately drying tannins. Quick to finish, this is best enjoyed early to appreciate its exuberant, almost wild fruit character."

Winestate Magazine 

"Nose is a potpourri of roses, violets and blackberries with an attractive cherry palate."

Estate vineyards, low yielding, harvest and sorting. 48 hours cold soak, 8 days fermentation, pressings combined, 25 percent American oak maturation.