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Lou Miranda Estate Barossa Valley Cabernet Sauvignon 2014 6pack

Lou Miranda Estate Barossa Valley Cabernet Sauvignon 2014 6pack

66% OFF LIMITED RELEASE PREMIUM OLD VINE ESTATE GROWN BAROSSA CABERNET

$ 359.70 /ea
Customer reviews
Why to buy:
  • FROM ONE OF THE OLDEST VINEYARDS IN THE BAROSSA THAT PRODUCES WINES AT $150 A BOTTLE & HAS RATED AS HIGH AS 96 PTS. 
  • LIMITED PRODUCTION
  • YOU WILL NOT FIND THIS DEAL ANYWHERE ELSE
  • FAMILY OWNED BOUTIQUE WINERY LOU MIRANDA ESTATE - A FAMILY TRADITION SINCE 1939
  • LOU MIRANDA WINES HAVE RECEIVED 38 RATINGS OF 90+ POINTS, INCLUDING 3 96 POINTERS
Specifications:
Vintage: 2014
Source/Region:

Barossa Valley, South Australia

Grape Variety: Cabernet Sauvignon
Cellaring: Drink now or cellar for next 5 years
Bottle Top: Stelvin
Alcohol Content: 14.50
Standard Drinks: 8.60
Rating: 0
Tasting Notes:

Deep crimson red. Stewed plum and Christmas pudding aromas with oak spice nuances and minty notes. Flavours of plum follow through to palate, enhanced by forest fruits, which is perfectly matched to cigar box oak from toasted oak barrels. The balanced tannins result in a great length of flavour and a savoury finish

Technical:

Making wine has been a passion that has passed through three generations of Miranda’s. We are proud to introduce the family’s premium ‘old vine’ wines. These wines are a reflection of our love and dedication to wine, food and family. 

The grapes for this wine are grown on the Estate vineyards in the Barossa Valley. Single wire trellising, low cropping level and an ideal ripening season allowed the grapes to mature to their optimum ripeness. Oak matured for 26 months. Fermented at 25 - 28c, twice daily rack and returns into open vats increases the oxygen contact during fermentation. Optimum skin contact defines the soft tannins and gives structure on the palate.

The 2014 vintage provided elegant wines with structure and balance. Low yields and even vineyard ripening provided nice flavour and balanced tannins. This complex wine makes an impressive companion for lamb roast or rich stews.

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