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Vasse Felix Filius Margaret River Chardonnay 2025

Vasse Felix Filius Margaret River Chardonnay 2025

93 POINT RATED HALLIDAY WINE COMPANION & THE REAL REVIEW 

$ 29.99 /bottle by the straight dozen
Single bottle price $30.99
Customer rating

Why to buy:

  • 93 Point Rated Jane Faulkner James Halliday Wine Companion 

  • 93 Point Rated Melissa Moore The Real Review 

  • Produced By Legendary Margaret River Winery Vasse Felix

  • 5 Red Star James Halliday Rated Margaret River Winery


Specifications:

Vintage: 2025

Source/Region: Margaret River, Western Australia

Grape Variety: Chardonnay

Cellaring: Drink now or cellar mid term

Bottle Top: Stelvin

Alcohol Content: 12.50

Standard Drinks: 7.40

Tasting Notes:

A lighter-framed, modern Margaret River expression, shaped by vineyard sites and clones that naturally produce elegant, lighter fruit flavours. 100% wild fermented, gentle solids and refined French oak maturation build quiet savoury complexity and a soft textural core, while bright natural acidity keeps the palate clean, lively and balanced. Vibrant, elegant and complex.

Elegant, yet confidently Chardonnay. A delicate fragrance of rockmelon, lemon-herb butter and Granny Smith apple, layered with subtle cucumber freshness and a gentle savoury note of avocado nori and a fine thread of limestone minerality.


Light, fresh and finely composed, with a restrained creamy core. Notes of lemon curd are balanced by crisp cucumber freshness and polished acidity, carrying through to a warm, dry, gently powdery finish. Poised and expressive now, with the promise of additional weight and complexity with time in bottle.


Accolades & Awards:

93 Point Rated - Melissa Moore The Real Review
"Sophistication in the glass with elegant zesty fruit, subtle apricot kernel oak and hint of flint. Distinct layers of flavour and texture, mineral acidity and steely phenolic grip. Ritzy."


93 Point Rated - Jane Faulkner James Halliday Wine Companion
"A tight and tidy Filius, this vintage, with sea spray and lemon saline, dabs of barely ripe white nectarine and some grapefruit. There’s texture and mouth-watering acidity, so it’s super refreshing. Don’t overthink it. Chill, not too much, and pour."