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93 Points
5 Stars
95 points
Gold Medal
The Colonial Estate Explorateur Barossa Valley Shiraz 2023 Dozen

The Colonial Estate Explorateur Barossa Valley Shiraz 2023 Dozen

95 POINT RATED WINE SHOWCASE & 93 POINT RATED 5 STARS SAM KIM WINE ORBIT

$ 119.88 /ea
You save $240.12
Customer reviews
Why to buy:
  • 95 Point Rated Gold Medal Winner Wine Showcase Magazine

  • 93 Point Rated & 5 Stars Sam Kim Wine Orbit

  • Sourced From Vineyards In North Western Barossa Valley 

  • The Colonial Estate Best Selling Shiraz
Specifications:
Vintage: 2023
Source/Region:

Barossa Valley, South Australia

Grape Variety: Shiraz
Cellaring: Drink now or cellar for mid term
Bottle Top: Stelvin
Alcohol Content: 14.00
Standard Drinks: 8.30
Rating: 0
Tasting Notes:

Deep purple with red brick flash around edge. Blackberry fruits with hints of licorice, oak and aniseed. The palate is softly spoken and fruit driven initially with blackberries, plums and licorice notes giving your insight into what is ahead. An approachable mid palate, which is full-flavored, while the fine-grained tannins finish with complex notes of olives, cashew nuts and oak. An alluring finish, which is moreish and smooth, yet has great length.

Technical:

The vineyards that make up Explorateur are based in the northwestern Barossa Valley. This is a belt of land/terroir that runs from just to the northwest of Tanunda – Marananga, Greenock, Moppa, Ebenezer, and through to Stockwell, just north of Nuriootpa. Cropping levels are kept low to ensure fruit flavour is focus. The same equipment that is accorded to our more expensive wines is made available to Explorateur. Fermentation is French in approach for up to two thirds of the wine made; the rest is vinified in a more Australian way.

Accolades & Awards:

95 Point Rated - Australian Wine Showcase Magazine

"Elegant blackberry fragrances with hint of violets. Excellent weight to the dark, abundant, chocolaty palate."


93 Point Rated & 5 Stars - Sam Kim Wine Orbit

"Sweetly fruited and richly expressed, the wine shows blackberry, star anise, vanilla, and toasty oak characters on the nose. The palate displays succulent fruit intensity with plump mouthfeel and supple texture, leading to a lengthy, delectable finish. At its best: now to 2035. $30.00."

Gold Medal

Australian Wine Showcase Magazine



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