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Trophy Winner
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Gold Medal
96 Points
Pepperjack Barossa Sparkling Shiraz Nv

Pepperjack Barossa Sparkling Shiraz Nv

TROPHY BEST SPARKLING RED AT SYDNEY WINE SHOW & TROPHY BAROSSA WINE SHOW BEST SPARKLING

$ 26.99 /bottle by the straight dozen
Single bottle price $26.99
Customer rating

Why to buy:
  • TROPHY WINNER FOR BEST SPARKLING RED SYDNEY WINE SHOW 
  • TROPHY WINNER BAROSSA WINE SHOW 
  • 96 POINT RATED BAROSSA WINE SHOW 
  • 92 POINTS JAMES HALLIDAY WINE COMPANION 
  • PRODUCED BY SALTRAM ESTATE ESTABLISHED 1859
Specifications:

Vintage: Nv

Source/Region: Barossa Valley, South Australia

Grape Variety: Shiraz

Cellaring: Drink now

Bottle Top: Cork

Alcohol Content: 13.50

Standard Drinks: 8.00

Tasting Notes:

The nose shows lifted red berry fruits, raspberry and red liquorice, spiced cloves and fresh, dark cherries.The palate is plush and round, with layers of bright red and blue fruits reminiscent of blueberries and dark cherries.Delicious as an aperitif with steak tartare or cold cured meats. Alternatively enjoy around the tableladen with a selection of grilled meats, Christmas ham or a succulent Sunday roast.


Technical:

The Pepperjack range is a tribute to the Barossa's rich heritage. Our winemaking team has respect for traditional winemaking techniques, yet is also dynamic and imaginative. The Pepperjack winemaking team are conscious of modern wine styles and create wines that reflect our passion for this special region.The bold & concentrated fruit flavours of this Pepperjack Sparkling Shiraz make itthe perfect partner for special occasions. A modern take on an Australian classic,

this stylish Sparkling Shiraz is wonderful when enjoyed with friends and family.

Accolades & Awards:

96 Points 

Barossa Wine Show 2019


92 Points James Halliday Wine Companion 

Gorgeous dark purple, full of fizz as it pours; plenty of verve on the palate with a host of plum flavours, pepper and spice. Quite juicy, savoury and dry - it's not a fruity rendition. Indeed, tannins are plentiful with a little bitter twist on the finish.


90 Points 

Tyson Stelzer - Barossamag

A bright and crunchy Barossa sparkling Shiraz, with satsuma plum, black cherry and pepper, backed by high cocoa dark chocolate. Firm, fine tannins meet sweet dosage on the finish.


90 Points 

Royal Melbourne Wine Awards 2017


Winestate Magazine

Dark spicy cherry bouquet and a fruit driven palate with slightly porty characters.

Trophy Winner 

Sydney Wine Show 2017 - The Intercontact Perpetual Trophy For Best Sparkling Red

Barossa Wine Show 2019 - The Riedel Trophy For Best Sparkling Wine


Gold Medal 

Barossa Wine Show 2019


Silver Medal 

Barossa Wine Show 2017

Royal Melbourne Wine Awards 2017


Award Winner 

National Wine Show Of Australia 2019

Royal Queensland Wine Show 2017

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