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98 Points
96 Points
96 Points
96 Points
Penfolds RWT Bin 798 Barossa Valley Shiraz 2017

Penfolds RWT Bin 798 Barossa Valley Shiraz 2017

98 POINT RATED JAMES HALLIDAY & 96 POINT RATED HUON HOOKE, ANDREW CAILLARD & TONY LOVE

Don't Pay $200.00 Each
$ 200.00 /bottle by the straight dozen
Single bottle price $200.00
Customer rating

Why to buy:

  • 98 POINT RATED JAMES HALLIDAY
  • 96 POINT RATED HUON HOOKE
  • 96 POINT RATED TONY LOVE
  • 96 POINT RATED ANDREW CAILLARD
  • 95 POINT RATED ROBERT PARKER'S WINE ADVOCATE

Specifications:

Vintage: 2017

Source/Region: Barossa Valley, South Australia 

Grape Variety: Shiraz

Cellaring: Drink now cellar up to 17 years

Bottle Top: Stelvin

Alcohol Content: 14.50

Standard Drinks: 8.60

Tasting Notes:

Vibrant. Red earth / ’Barossa dirt’ regional cues not hindered by a 15-month sojourn in French oak. Initially, a lift of trademark tar/bitumen and subtle V.A. ... above scents of assorted carpaccio meats, steak tartare, green olive, capers, rosemary. Upon sitting/swirling, patisserie scents of almond croissant, cinnamon bun ... and perhaps crème brûlée glaze (oak-derived?).To repeat, very Barossa! A firm and binding structure, medium-bodied. Focussed/defined, yet still generous. Mouth-watering acidity clutching opulent fruits renders an impressive pathway cleaved across front/middle/back palate ... a pathway all ably assisted by chalky tannins and absorbed integrated oak. Currently youthful and energetic, yet this vintage already impatiently awaits its secondary and tertiary maturation phases.


Technical:

Penfolds RWT Shiraz presents an admirable alternative to the multi-regional sourcing and American oak maturation that are hallmarks of Grange, expressing instead, single-region Barossa Valley Shiraz matured only in French oak. Its style is opulent and fleshy, contrasting with Grange, which is more muscular and assertive. RWT is made from fruit primarily selected for its aromatic qualities and fine texture. The result is a wine that helps to redefine Barossa Shiraz at the highest quality level.


Accolades & Awards:

98 Points - James Halliday

"Deep, vibrant colour; the bouquet is very expressive, speaking of a legion of black fruits, licorice, plum and spice, none of which prepare you for the sheer power of this amazing wine, and its untold depths."


96 Points - Huon Hooke

"Deep, brooding red/purple colour. The bouquet shows the smoky, coal-dusty, sooty and roasted meat Barossa shiraz characters. It's full-bodied and rich, soft textured and balanced, with a more elegant mien than usual for this wine. The fruit purity roars through this wine. Very full-bodied and of sumptuous flavour, it is big and concentrated but also superbly elegant. A really charming RWT. Oak is sensitively handled, and the wine has ballerina-like poise and balance, before a long and wholly satisfying aftertaste."


96 Points - Andrew Caillard Master Of Wine

"Medium deep colour. Intense dark cherry blackberry aromas with roasted chestnut dark chocolate notes. Well concentrated but elemental wine with deep set blackberry elderberry fruits, fine chocolaty tannins, new roasted chestnut vanilla oak notes and plentiful firm tannins. Finishes long and minerally. A lovely wine with Grange-like density, power and tension and the balance for a great cellaring career. Needs at least five years to fold into each other. 14.5% alc. 2025-2040"


96 Points - Angus Hughson


96 Points - Tony Love


95 Points - Joe Czerwinski Robert Parker's Wine Advocate

"Red raspberries abound on the nose of the 2017 RWT Shiraz, which—as usual—is all Barossa fruit aged in French oak (70% new). It's full-bodied and velvety, with appealing notes of dried spices, beef and plenty of red fruit. There's a cedary veneer to this vintage, which looks as if it will need a couple of years to come together, then drink well for up to two decades."