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91 POINT RATED DECANTER WORLD WINE AWARDS
Vintage: 2023
Source/Region: Tasmania
Grape Variety: Pinot Noir
Cellaring: Drink now or cellar for short term
Bottle Top: Stelvin
Alcohol Content: 13.00
Standard Drinks: 7.70
Bright, vibrant red. Lifted, fresh cut strawberry and Morello cherries gives way to subtle and complex spice from whole bunch inclusion and quality French Oak. The entry is gently sweet and aided by balanced natural acidity. Bright cherry, raspberry and blueberry notes flow on the palate. Subtle spice and savoury notes add to the complexity. Its delicate shape and carefully considered use of whole bunches and French Oak revolve around the purity of fruit, it is poised and balanced, true to style.
Eddystone Point was first released in 2013 and realises the winemaking team’s vision to create wines that are drinkable, affordable and represent the undisputed quality of Tasmanian fresh produce. Eddystone Point, situated in windswept Northeast Tasmania features some of the most uniquely layered terrains on the planet. Our wines embody Tasmania's diverse and distinctive landscape revealing characters that showcase the untouched natural beauty of this faraway place.
2023 was yet another challenging year in Tasmania. A long cool growing season led to great flavours but with plenty of disease pressure to keep us on our toes. The outcome of this tricky season is aromatic wines with complex flavour concentration, ripe structure and lovely mid palate weight. Pinot also had another great year, and we celebrate the return of the East Coast parcels Another promising year from a great variety of challenges.
91 Point Rated - Decanter World Wine Awards
Silver Medal
Decanter World Wine Awards 2024
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Opening Hours:157-161 Burnley St Richmond Victoria
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