This enticing Semillon Sauvignon Blanc shows a pale straw colour with hints of green along the edges. Aromas of green apple, gooseberry, citrus blossom, passionfruit and pear flow off its aromatic bouquet. The intense palate is filled with juicy fruit characters coupled with herb and spice characters, culminating in a smooth and lengthy climax. 

Juniper Estate is a producer of premium wines in Wilyabrup, the heart of the Margaret River winegrowing area. It is one of the oldest vineyards in the area. No sub-region has been historically more important in the success of Margaret River than Wilyabrup, where the first vineyards were planted and wineries built and which continues to be home to a disproportionately large number of famous, usually small, vineyards.

Mark Messenger has been the Winemaker at Juniper Estate since 1998. He has responsibility for production of all Juniper wines and is supported by an experienced team in the winery and the vineyard. Mark was Assistant Winemaker at Cape Mentelle, in Margaret River, from 1990 to 1998. Mark’s experience lies in producing premium Margaret River wines, using the best quality grapes, oak and other materials, and that is his mission at Juniper Estate