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Russell & Suitor Son of a Bull Tasmania Sparkling 2025 Dozen

MULTIPLE 93 POINT RATED TASSIE SPARKLING CHARDONNAY PINOT NOIR

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^$ 167.88 /ea

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Why to buy:

93 Point Rated Russell Gallagher Vinomasters
93 Point Rated Sam Kim Wine Orbit
91 Point Rated Dave Brookes Halliday Wine Companion
90 Point Rated Campbell Mattinson The Winefront

Specifications:

Vintage: 2025

Source/Region: Tasmania

Grape Variety: Sparkling White

Cellaring: Drink now or cellar short term

Bottle Top: Foil over cork

Alcohol Content: 12.00

Standard Drinks: 7.10

Tasting Notes:

Russell & Suitor Son of a Bull Tasmania Sparkling 2025 is an elegant and refreshing cool-climate sparkling wine that beautifully captures the purity, freshness and distinctive character of Tasmania. Crafted by talented winemaker Alex Russell and his wife Lara Suitor, this vibrant release combines innovative winemaking with the exceptional fruit quality of Tasmania's renowned wine regions, delivering premium sparkling wine with outstanding finesse and drinking appeal.

Pale gold in colour with delicate blush pink highlights, the wine opens with lifted aromas of fresh white peach and subtle citrus blossom. The palate is crisp, lively and beautifully refreshing, revealing crunchy orchard fruit flavours complemented by bright citrus notes and a delicate, fruit-driven character. Vibrant natural acidity provides freshness and balance, carrying the wine through to a clean, elegant and satisfying finish that showcases the purity and precision of cool-climate Tasmanian sparkling wine.

Awarded an impressive 93 Points by Russell Gallagher of Vinomasters and 93 Points by Sam Kim of Wine Orbit, alongside 91 Points from Dave Brookes of the Halliday Wine Companion and 90 Points from Campbell Mattinson of The Winefront, this highly rated Tasmanian sparkling delivers exceptional quality and regional character. The Russell & Suitor wine collection reflects Alex Russell's extensive experience with both traditional and alternative grape varieties, while Lara Suitor's Tasmanian heritage has helped inspire the family's expansion into premium cool-climate wines.

Perfect for celebrations, relaxed entertaining or enjoying as a refreshing aperitif, Russell & Suitor Son of a Bull Tasmania Sparkling 2025 pairs beautifully with fresh oysters, grilled prawns, smoked salmon, seafood platters, light salads and soft cheeses. An excellent choice for sparkling wine lovers seeking a fresh, elegant and highly rated Australian wine with distinctive Tasmanian character.

Accolades & Awards:

93 Point Rated - Vinomasters

"Pale straw and slight green hue in colour with a fine, persistent bead. The aroma shows fresh citrus, green apple and subtle brioche notes, with a light touch of pastry complexity emerging with time in the glass. The palate is fresh and lively, driven by crisp acidity and a creamy mousse that adds texture and softness. Fruit flavours are clean and precise, while the balance between brightness and generosity is particularly appealing. There is excellent flow from entry to finish. The finish is clean, dry and refreshing, leaving the palate lifted. A polished, celebratory sparkling wine with broad appeal. Fresh, crisp and vibrant Drink now."

93 Point Rated - Sam Kim Wine Orbit

"It's elegantly expressed on the nose with white-fleshed stone fruit, crunchy apple, oatmeal, and lemon peel nuances, followed by a finely flowing palate that's juicy and beautifully rounded. Attractively composed and styled with a lingering, refreshing finish. At its best: now to 2030."

91 Point Rated - Dave Brookes Halliday Wine Companion

"Light straw with a vibrant bead and mousse. Aromas of apple, grapefruit and lemon with hints of sea spray, mushroom broth, white flowers, stone, almond paste, proving sourdough and ozone. Tight and bright with a lemon and apple sorbet flow, a zingy mineral cadence and a dry, refreshing finish that shows abundant energy."

90 Point Rated - Campbell Mattinson The Winefront

"I opened this wine and the room filled with aroma. That’s a good sign. It’s alive with peachy, buttery flavour, with sweet pear and tropical fruit characters pushing through as well. Indeed there’s plenty of flavour to tuck into here, and flavour is what we all want."

90 Point Rated - Ken Gargett Wine Pilot

"The Son of a Bull range highlights wines from Tasmania, including this sparkling made from a blend of Chardonnay and Pinot Noir. Deep gold, this is quite a broad style with the flavours very much up front. We have notes of dried herbs, glacéd lemon, stonefruits, florals, a whiff of almonds and a hint of apricot flesh. Brightly effervescent, there is a gentle fade. Enjoy this over the next two to three years."

Silver Medal

Dave Brookes Halliday Wine Companion 2026