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95 points
Gold Medal
95 points
5 Stars
The Colonial Estate Mungo Park Single Vineyard Old Vine Barossa Valley Shiraz 2020

The Colonial Estate Mungo Park Single Vineyard Old Vine Barossa Valley Shiraz 2020

95 POINT RATED SAM KIM & 95 POINT RATED WINE SHOWCASE SAVE OVER $420 A DOZEN ON OLD VINE BAROSSA VALLEY SHIRAZ

Don't Pay $55.00 EACH
$ 19.99 /bottle by the straight dozen
You save $35.01
Single bottle price $20.99
Customer reviews
Why to buy:
  • 95 Point Rated Gold Medal Winner Wine Showcase Magazine

  • 95 Point Rated & 5 Stars Sam Kim Wine Orbit

  • Sourced From Moppa Sub Region That Is The Spiritual Home Of "Grange" 

  • Previous Vintage 95 Point Rated James Halliday

Specifications:
Vintage: 2020
Source/Region:

Barossa Valley, South Australia 

Grape Variety: Shiraz
Cellaring: Drink now or cellar over the next decade
Bottle Top: Stelvin
Alcohol Content: 14.00
Standard Drinks: 8.30
Rating: 95
Tasting Notes:

Dark/red to maroon centre with opaque purple and red flashes on edge. A highly aromatic and complex Shiraz with great natural fruit presence showing blackberry, mulberry, dark chocolate, plums, olives, earth, a touch of acid as well as oak. The palate has concentrated flavours of super ripe blackberry, spicy plum, dark chocolate, and pepper as well as obvious natural fruit acidity. The juicy, dark, tannins have a wonderful length and line, which ensures the wine, lingers for an extended period whilst the oak stands in place perfectly and allows the natural fruit acid and notes of pepper to give additional length. The wine is best left to breathe for an hour or two prior to consuming if drinking in next 2-3 years which will allow the wine to open up as it will be tightly wound up before age allows it to show its true beauty.

Technical:

Mungo Park is a single vineyard wine sourced from the famed sub region – the Moppa and near the Kalimna Vineyard, which is the mother vineyard of “Grange”. The vines themselves are up to 80-year-old and they are cropped, using green harvesting, at less than 3.5 tonne to the acre. Grapes were hand picked at dawn, it receives fermentation, like our top wines, Exile and Émigré, which is conducted in small open top fermenters, followed by malolactic fermentation and ageing in French oak barrels.

Accolades & Awards:

95 Point Rated - Australian Wine Showcase Magazine
"Intense floral, redcurrant bouquet with a faint dash of licorice. Long, fresh and layered flavours with a good level of acidity."


95 Point Rated & 5 Stars - Sam Kim Wine Orbit

"Wonderfully styled and enticing, showing dark fruit richness, vanillin oak, anise and cocoa aromas on the nose, followed by a concentrated palate offering excellent depth and persistency. Tannins are grainy and in abundance, making it robust and structured with a long, satisfying finish. At its best: now to 2037. $60.00. www.colonialwinecompany.com.au. Feb 2024."

Gold Medal
Australian Wine Showcase Magazine

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