

ROBERT PARKER CALLED “AN AUSTRALIAN VERSION OF FRENCH PAUILLAC”
Vintage: | 2023 |
Source/Region: | Barossa Valley, South Australia |
Grape Variety: | Cabernet Sauvignon |
Cellaring: | Drink now or cellar for mid term |
Bottle Top: | Stelvin |
Alcohol Content: | 14.00 |
Standard Drinks: | 8.30 |
Introducing the 2023 Etranger Cabernet Sauvignon from The Colonial Estate — a striking expression of Barossa Valley terroir and varietal purity. Described by Robert Parker as “An Australian version of French Pauillac,” this wine captures the power, elegance, and sophistication that define great Cabernet.
In the glass, it reveals a deep black-purple hue with bright crimson reflections. The nose is intensely aromatic, offering a classic Cabernet profile of blackcurrants and mulberries, lifted by minty liquorice and a subtle touch of new oak. The palate delivers a seamless blend of ripe plum, blackcurrant, and mulberry, underpinned by cedar, spice, and rich licorice nuances.
Firm yet refined fruit-driven tannins provide a robust structure and impressive length, making this a wine that is both powerful and poised. Previous vintages have earned 94 points and Gold Medals from Wine Showcase Magazine and Robert Parker’s Wine Advocate, cementing its reputation as one of Australia’s finest Cabernet expressions.
Ideal food pairings include grilled lamb chops, rosemary-infused roast beef, duck confit, or a hearty mushroom and lentil pie.
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