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Ultra Premium Cabernet Sauvignon Mixed Dozen

Ultra Premium Cabernet Sauvignon Mixed Dozen

MULTI GOLD MEDAL, 96 POINT RATED COLLECTORS EDITION AUSTRALIAN CABERNET SAUV MIX SAVE OVER $500 A DOZEN

$ 199 .00 /ea
You save $505.99
CUSTOMER REVIEWS

  • 1853 96 POINT RATED & GOLD MEDAL WINNER WINE SHOWCASE MAGAZINE
  • HALCYON WINES SELL AT WORLD FAMOUS MARINA BAY SANDS FOR $200 A BOTTLE
  • AWAKENING IS RATED IN TOP 3% OF WINES IN THE WORLD BY VIVINO
  • EXILE PREVIOUS VINTAGES WON 2 DOUBLE GOLD, 5 GOLD, 6 SILVER AND 19 BRONZE
  • MONOLITH OLD VINE BAROSSA CAB SAV AGED IN OAK FOR 24 MONTHS

Tasting Notes

Normans 1853 Museum Release South Australia Cabernet Sauvignon 2012

Deep dark crimson red with plum hue. Wonderfully expressive when allowed to breathe, blackberries and mulberry notes dominate while cassis, violets, black olive and cedary oak provide some influence. Finely structured wine although has great generosity and still has quite rounded with juicy fruit flavours of mulberry and blackberry with hints of cassis, spice and oak all playing key roles. The palate shows elegance and length with fine, well integrated tannins. There is a lot of complexity of flavours and mid palate richness while the finish is long and perfectly balanced.


Halcyon Birds Margaret River Cabernet Sauvignon 2016

The bouquet is complex and intense. Black forest floor berry fruits, tobacco, earth and dark chocolate characters abound. The palate is rich, mouth filling and concentrated. The structure is firm yet soft. Ready to drink now however will continue to evolve for many years when cellared correctly.


The Alexander Cameron Limestone Coast Cabernet Sauvignon 2018

Deep inky red in colour. Black currant mint and cedar are the prevailing characters with milk chocolate and pencil shavings common characters in high quality Cabernet Sauvignon from this region. The palate has black cherry and black currants providing the core whilst spearmint, spice and cedar add another layer of depth and complexity. Milk chocolate combines with finely grained tannins to provide a smooth ride and a touch of acid on this finish gives the wine a wonderful final kick.


Watershed Awakening Margaret River Cabernet Sauvignon 2012

The wine displays complex aromas of blackcurrant, liquorice and choc mint, with hints of mocha. On the palate, the dense velvety texture is complemented by cigar box, black olive notes followed by fine silky tannins from 18 months maturation in French oak barriques.


The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

Bright and opulent purple in colour. The bouquet is elegantly proportioned with obvious varietal characters of ripe blackcurrant fruit infused with mint, fresh herbs, earth and plum. Wonderful density and depth to the aromatics, which reveal really profound Cabernet Sauvignon character. Fruit driven highlighted by pure plum flavour which is a highlight of Cabernet Sauvignon this year. The intense varietal characters along with some spice ensure a powerful mid palate. Lively with a great core and backbone, the oak is well integrated and compliments but doesn’t dominate. Well-rounded smooth tannins make this one of the most Moorish Cabernet Sauvignon we have produced. 


Normans Old Vine Barossa Valley Cabernet Sauvignon 2017

Vibrant crimson red. Strong mulberry and cherry fruit with under lying French oak which adds complexity to the bouquet. Full and vibrant fruit flavours of dark red berry and plum fill the mid palate. Soft tannins go well with the elegant under lying taste of French oak to make this a very easy drinking Cabernet Sauvignon destined to age well.


Kopparossa Coonawarra Reserve Cabernet Sauvignon 2012

A richly flavoured red showing intense berry flavours with a hint of chocolate and mint on the after palate. The soft oak tannins and mouth filling flavours combine to produce a complex wine with great length. Coonawarra Cabernet Sauvignon Bottle ages extremely well. It’s ability to age and still retain varietal fruit characters as well as develop attractive new aromas and flavours is legendary. This wine demonstrates that capability perfectly.


Zagora Estate McLaren Vale Cabernet Sauvignon 2018

The wine has lifted aromas of black currant and liquorice, which combine with flavours of blackberry, dark plum and a hint of spice, to produce a rich, full-flavoured wine with excellent length. 


Monolith Vintners Old Vine Barossa Valley Cabernet Sauvignon 2017

The palate smacks you immediately with, ripe flavours of ripe berry fruits, cassis and currant which combine well with dark chocolate, licorice and further complemented with a combination of American and French Oak with a savoury fruit tannin structure. This is a style of wine that requires decanting and time to breathe to soften prior to consuming although was cellared prior to release the wine has the fruit, alcohol and tannin structure to ensure cellaring for many more years where it will continue to evolve.

Accolades & Awards

Normans 1853 Museum Release South Australia Cabernet Sauvignon 2012

Gold Medal

Wine Showcase


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Gold Medal

Mundus Vini International Wine Show 2015

Margaret River Wine Show 2015


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Silver Medal  

Australian Cabernet Challenge


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Silver Medal 

Perth Royal Wine Show 2015

Wine Show of Western Australia 2013


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Award Winner

Wine Show of Western Australia 2018

Royal Melbourne Wine Show 2015

Hobart Wine Show 2015

Royal Adelaide Wine Show 2014

Margaret River Wine Show 2014

Hobart International Wine Show 2014

The National Wine Show of Australia 2015


The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

Gold Medal

Wine Showcase Magazine


The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

Silver Medal

China Wine & Spirit Awards 2019


Kopparossa Coonawarra Reserve Cabernet Sauvignon 2012

Award Winner

Limestone Coast Wine Show


Normans 1853 Museum Release South Australia Cabernet Sauvignon 2012

Gold Medal

Wine Showcase


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Gold Medal

Mundus Vini International Wine Show 2015

Margaret River Wine Show 2015


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Silver Medal  

Australian Cabernet Challenge


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Silver Medal 

Perth Royal Wine Show 2015

Wine Show of Western Australia 2013


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Award Winner

Wine Show of Western Australia 2018

Royal Melbourne Wine Show 2015

Hobart Wine Show 2015

Royal Adelaide Wine Show 2014

Margaret River Wine Show 2014

Hobart International Wine Show 2014

The National Wine Show of Australia 2015


The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

Gold Medal

Wine Showcase Magazine


The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

Silver Medal

China Wine & Spirit Awards 2019


Kopparossa Coonawarra Reserve Cabernet Sauvignon 2012

Award Winner

Limestone Coast Wine Show


Technical

Normans 1853 Museum Release South Australia Cabernet Sauvignon 2012

The grapes were hand picked in small parcels and kept separate to ensure the best possible flavours were extracted from each parcel. The grapes were fermented in small open top fermenters and hand plunged daily. Once pressed the individual batches were left to mature in a combination of old and new French oak hogsheads. The best barrels were isolated from the rest of the blend for our Chais Clarendon release to be used for our Museum Release Series and spent up to 4 years in barrel before being bottled and aged further before release.


Halcyon Birds Margaret River Cabernet Sauvignon 2016

Fruit is hand picked and fermented in open vessels, plunging the cap by hand to gently extract desirables. This Cabernet is matured for 18 months in new and used French oak barriques and Hogsheads.


The Alexander Cameron Limestone Coast Cabernet Sauvignon 2018

The fruit was picked at optimum ripeness and transported to the winery and immediately crushed. Following on from this we fermented the juice on skins for 10-12 days to maximise colour and flavour extraction. The skins were then pressed gently and the pressings pumped back with the free-run juice. The wine was then fermented over a week then allowed to settle and was then racked off lees. The wine under went malolactic fermentation in barrel and then was aged in the same barrels for 12 months. The wine was blended and prepared for bottling with minimal filtration.


Watershed Awakening Margaret River Cabernet Sauvignon 2012

Specially selected parcels of Cabernet Sauvignon have been blended to produce this wine for the Awakening range.


The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

Sourced from a small block in the Seppeltsfield region of the Barossa. The vines that make up Exile were pruned severely and as a result of this and minimal water they produce extremely small yields. Exile grapes are all hand picked and the grapes are selected in individual batches by winemaker and vigneron. The grapes are harvested then transported to the winery where they are de-stemmed and crushed individually to small static fermenters. Fermentation was brought on by the use of select yeast strains and the temperatures peaked at 28 degrees before chilling back to 20 degrees for the completion of fermentation. The fermenters were pumped over 3 times daily to ensure the perfect amount of colour and tannin was extracted from the skins. A small percentage of Cabernet Sauvignon was allowed to stay on skins for a week of additional maceration after the ferments were complete. The batches were then pressed into new French barrels where they under went malolatic fermentation and are then aged for 18 months before final barrel selection, blending and bottled with minimal filtration.


Normans Old Vine Barossa Valley Cabernet Sauvignon 2017

This wine will be drinking beautifully upon release although as expected from a Norman’s premium red, will develop well in the bottle with careful cellaring over the next 7+ years.


Zagora Estate McLaren Vale Cabernet Sauvignon 2018

The McLaren Vale Region is regarded as one of Australia’s most consistent quality wine producing regions. Situated between gently sloping ranges and the pristine South Australia coast, the Mediterranean climate is ideal for premium grape growing. Premium Cabernet Sauvignon from a single McLaren Vale vineyard was vinified using a combination of fermentation styles and French oak, to highlight the varietal and regional characteristics. It tastes great now and will reward cellaring for 3 to 5 years. 


Monolith Vintners Old Vine Barossa Valley Cabernet Sauvignon 2017

The 2017 vintage was an even paced vintages split in two, we managed to get to baume levels where we wanted them prior to a cool period mid vintage which slowed things down but this was key in making it a very good Cabernet year. The fruit was transported to the winery where it was gently de-stemmed into concrete open top fermenters. It was then carefully nurtured for 7 days on skins with pump overs occurring twice daily, varying in duration and intensity. When primary fermentation was almost complete, the wine was drained from the skins and the must is gently basket pressed for 8 hours. The wine remains in a stainless steel tank until primary fermentation is completed. It is then run directly into new American and French barriques where it spent the next 24 months. Once the oak and the wine had perfectly become one the wine is blended and bottled without the use of filtration or fining. 656 six packs were produced in total.



Bundle Content Notes

1x Normans 1853 Museum Release South Australia Cabernet Sauvignon 2012

96 POINT RATED COLLECTORS EDITION MUSEUM RELEASE FROM NORMANS PERSONAL CELLARS


2x Halcyon Birds Margaret River Cabernet Sauvignon 2016

ULTRA PREMIUM HAND CRAFTED SMALL BATCH MARGARET RIVER CAB SAUV 


2x The Alexander Cameron Limestone Coast Cabernet Sauvignon 2018

LIMESTONE COAST CABERNET SAUVIGNON PREVIOUS VINTAGE RECEIVED GOLD MEDAL & 94 POINTS 


1x Watershed Awakening Margaret River Cabernet Sauvignon 2012

ICONIC 95 POINT RATED MULTIPLE GOLD MEDAL MARGARET RIVER CABERNET SAUVIGNON


1x The Colonial Estate Exile Barossa Valley Cabernet Sauvignon 2016

GOLD MEDAL WINNING 93 POINT RATED ULTRA PREMIUM BAROSSA CABERNET SAUVIGNON


2x Normans Old Vine Barossa Valley Cabernet Sauvignon 2017

92 POINT RATED OLD VINE CABERNET SAUVIGNON FROM NORMANS WINES ESTABLISHED 1853


1x Kopparossa Coonawarra Reserve Cabernet Sauvignon 2012

AWARD WINNING MUSEUM CLEARANCE COONAWARRA CABERNET SAUVIGNON


1x Zagora Estate McLaren Vale Cabernet Sauvignon 2018

NEW SINGLE VINEYARD MCLAREN VALE CABERNET SAUVIGNON FROM TROPHY WINNING WINERY


1x Monolith Vintners Old Vine Barossa Valley Cabernet Sauvignon 2017

BELOW HALF PRICE LIMITED RELEASE OLD VINE MONOLITH CAB SAUV

Specifications
Vintage: Various
Grape Variety: Red Mixed Dozens
Alcohol Content: 0.00
Standard Drinks: 0.00
Rating: 0