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Trophy Winner
Multi Gold Medal WInner
97 Points
96 Points
The Ultimate Collection Trophy Winning Red Mixed Dozen

The Ultimate Collection Trophy Winning Red Mixed Dozen

SAVE $441 ON ULTIMATE COLLECTION RED MIX INCLUDING TROPHY WINING SHANAHANS AND 97 POINT TOMPSON STEER
$ 199.00 /ea
You save $441.00
Customer reviews
Why to buy:

  • 97 POINT RATED & 5 STAR RATED 9 YEAR OLD COONAWARRA CABERNET SAUVIGNON MUSEUM RELEASE
  • FIRST RELEASE VIKING GSM TO THE PUBLIC FROM TROPHY WINNING PRODUCER
  • OUR BEST SINGLE VINEYARD 95 POINT RATED PINOT NOIR CLEANSKIN OFFER EVER BELOW COST PRICE
  • 96 POINT RATED SAM KIM WINE ORBIT & 95 POINT RATED MULTIPLE GOLD MEDAL WINNING COLOIAL EXILE SHIRAZ
  • SHANAHANS SHIRAZ RATED 96 POINTS KIM BREBACH 95 POINT RATED SAM KIM & WINE SHOWCASE MAGAZINE & PATRICK ECKEL
  • BASEDOWS BAROSSA CABERNET SAUVIGNON FROM ONE OF AUSTRALIA'S OLDEST FAMILY OWNED WINERIES


Specifications:
Vintage: Various
Source/Region:

South Australia

Grape Variety: Red Mixed Dozens
Cellaring: Drink now or cellar for years to come
Alcohol Content: 0.00
Standard Drinks: 0.00
Rating: 97
Tasting Notes:

Thompson Steer Cellar Release Coonawarra Cabernet Sauvignon 2013

This rich and fruit-driven wine embodies bold notes of ripe-dark fruits such as blackberry and cherry complemented by hints of pepper spice. The wine is beautifully balanced and structured.


Viking Grand Barossa Valley GSM 2020

Deep purple in colour, with blackberry, plum and a burst of red cherry, accompanied by spice and white pepper aromas. The palate is a wonderful combination of red fruits and savoury undertones. Smooth tanins make for easy drinking with a soft lingering finish.


95 Point Single Vineyard Adelaide Hills Pinot Noir 2018 Cleanskin

Bright ruby colour. Generous aromas of ripe blackberry, mint, and toasted oak. The palate is well rounded, light-to-medium bodied and smooth, plum and blackberry notes with some more detailed nuances of cranberry juice. It has silky-smooth texture and pure freshly cut fruit flavours being the key component.


The Colonial Estate Exile Barossa Valley Shiraz 2019

Deep rich and expressive bouquet with black fruits, dark chocolate and mulberries, plum and black olive. Full bodied and highly concentrated fruit with a really plush texture. The flavour concentration is powerful and yet matches with  its impeccable balance and elegance. The fruit flavours of plum and black fruits, all work within the framework, which is fleshy and opulent with a chocolate character shining on the mid palate. There is a lovely spicy note along with subtle hint of oak, but this does not dominate given the powerful fruit flavour. The tannins are velvety smooth which when allowed to open up and breathe illustrate the longevity possible with a long dark seductive finish which is in a word mouthwatering.


Shanahans Silence Is Golden Barossa Valley Shiraz 2019

Lavish nose showing profound notes of blood plum, mulberries and underlying tones of black pepper, earth and elegant oak.

Voluptuous, opulent and yet refined are the trademarks of Silence is Golden. This year the vintage produced perfect fruit with a great level of intensity. Highly concentrated featuring alluring flavours of blackcurrant, plum, dark cherry, cassis with velvety smooth tannins and the slightest touch of acidity. Wonderfully integrated oak ensuring great intensity, length and cellaring potential.


Basedows Of Barossa Cabernet Sauvignon 2019

Deep red in colour with purple hues. This wine exhibits aromas of blackberry, eucalypt and a touch of mint. The palate is full and luscious with flavours of blackberries and plums. The palate is full flavoured with soft tannins and rounded oak. A medium to full bodied wine which has good length and is an excellent example of Barossa Valley Cabernet Sauvignon.

Technical:

Viking Grand Barossa Valley GSM 2020

The grapes are picked and delivered to the winery and gently worked through the de-stemmer before being transferred to an open fermenter. The juice is pumped over daily to extract as much concentrated fruit as possible for a week period before draining and being basket pressed. The skins are then gently pressed for approximately 24 hours. After the wine has completed its malolactic ferment, it is matured in new and seasoned American oak barrels prior to bottling with minimal fining and filtration.


The Colonial Estate Exile Barossa Valley Shiraz 2019

The finest selection of 100-year-old dry grown vines, which are pruned severely and receive two runs of green harvesting finally producing one tonne to two tonnes per acre. The grapes were then hand-picked, and the grapes sorted. The 2019 vintage was characterized by steady ripening of fruit and we were able to select individual blocks in the vineyard to get the very best fruit flavours with some tight ripe tannins. The wine is fermented in vats after extreme cold maceration. The wines have their malolactic in new French oak and are thereafter in the same oak for 24 months prior to bottling with minimal filtration and then further aging in bottle.


Shanahans Silence Is Golden Barossa Valley Shiraz 2019

Sourced from three blocks in the western Barossa Valley, from vines aged up to 64 years. The 2019 vintage is another standout vintage and one I would say is well suited to the style of wine I enjoy to drink and craft. The timing of picking was critical to ensure wines did not become over ripe therefore we carefully watched and picked based on berry ripeness not just Baume. The Shiraz grapes were selected based on flavour profile to ensure consistency of style. The grapes were handpicked and delivered to the winery and gently worked through the de-stemmer before being transferred to an open fermenter with 20% whole berries. The juice is pumped over twice a day for seven days before draining and loading the basket press. The skins are then gently pressed for approximately 20 hours to retrieve more of the essence of the grape. After the wine has completed its malolactic ferment, it is matured in 23% new and 77% older American and French oak barrels for 18 months prior to bottling with minimal fining or filtration.


Basedows Of Barossa Cabernet Sauvignon 2019

A mild winter and a drier than normal spring led to an early flowering and fruit set for the Barossa vineyards. A hot start to summer meant that ripening occurred early and the vintage started on the 9th February with all varieties ripening in short succession. The conditions led to an excellent growing season with the reds full of density, colour and rich flavour. The Cabernet grapes were the last variety harvested and despite lower than average yields, the quality of the wines from the 2018 Barossa vintage is set to be exceptional.


Accolades & Awards:

Thompson Steer Cellar Release Coonawarra Cabernet Sauvignon 2013

97 Point Rated - Sam Kim Wine Orbit

"This is a stunning beauty, showing complex aromas of dark berry, dried herb, dark chocolate and cake spice on the nose, followed by a concentrated palate that's packed with rich fruit intensity and seductive savoury complexity. Seamless and gratifying. At its best: now to 2030. April 2022."

92 Point Rated - Winestate Magazine

"Big, rich and bold Christmas cake of a cabernet with toasty characters and nicely softening tannins."



95 Point Single Vineyard Adelaide Hills Pinot Noir 2018 Cleanskin

95 Point Rated - Australia Wine Showcase Magazine


The Colonial Estate Exile Barossa Valley Shiraz 2019

96 Point Rated - Sam Kim Wine Orbit

"This is gloriously expressed on the nose showing blackberry, spicy oak, tapenade and mocha characters, followed by a sumptuous palate offering richly rounded mouthfeel combined with plush texture and loads of silky tannins. Mouth Filling and deliciously long. At its best: now to 2036. $60.00. www.colonialwinecompany.com.au. March 2022."

95 Point Rated - Australian Wine Showcase Magazine

"Attractive dense nose of ripe mulberry with a hint of licorice. The palate exhibits great intensity and persistence of lively fruit flavours and structure from nice firm tannins."


Shanahans Silence Is Golden Barossa Valley Shiraz 2019

96 Point Rated - Kim Brebach 

Dense, profound Shiraz with a spicy nose and a glossy texture. Top red from the word GO. Rich, ripe fruit, dark chocolate and Christmas pudding spices, with some charcuterie in the background. Fine tannins on the long finish round it all off nicely. Perfect pitch, one of those reds you can enjoy now (after some airing) and keep for 20 years. Brilliant. 96 points. A genuine bargain.

95 Point Rated - Wine Showcase Magazine

Very attractive nose with tarry, spicy characters. It is stunning densely packed, oaky, fruit-driven style with excellent structure.

95 Point Rated - Patrick Eckel Wine Reviewer

A glossy, deep red in the glass with dark plum, earth and charcuterie on the nose that has a gentle nudge of spiced oak. There is a wonderful savoury, dark fruited core to the wine that is laced with dark cocoa; acidity gives structure and drive with a rhone like deli influence on the mid palate. Black cherry, plum and graphite frame the long, satisfying finish. A wine that will live for decades.

95 Point Rated - Sam Kim Wine Orbit

Youthful and wonderfully perfumed, showing Black Doris plum, mulberry, tar, cedar and dark cocoa aromas on the nose. The delectably expressed palate offers velvety texture and beautifully pitched tannins, making it sumptuous and highly enjoyable. At its best: now to 2034. $30.00. www.shanahanswines.com.au. May 2021.

93 Point Rated - Melbourne International Wine Competition 2022

90 Point Rated Stuart Know The Real Review

Deep to opaque purple core with a brightness in the rim. Plum conserve, lavender and black olive aromatics. Plum fruits and aniseed spices on entry, a soft and weighty palate that is quite textured. Good length and drive into the finish where tannins kick in and grip quite firmly. A little decanter time to soften them would be of benefit.

90 Point Rated - International Wine Competition London

A distinctive, interesting shiraz with richly spiced plum cake, eucalyptus, marjoram, black truffle and coca powder.


95 Point Single Vineyard Adelaide Hills Pinot Noir 2018 Cleanskin

Gold Medal

Australia Wine Showcase Magazine


The Colonial Estate Exile Barossa Valley Shiraz 2019

Gold Medal

Australian Wine Showcase Magazine

Melbourne International Wine Competition


Shanahans Silence Is Golden Barossa Valley Shiraz 2019

Trophy

Barossa Valley Winery Of The Year New York International Wine Competition 

Barossa Valley Shiraz Winery Of The Year Melbourne International Wine Competition 

Award Winner

Melbourne International Wine Competition

International Wine Competition London 

New York International Wine Competition

Melbourne International Wine Competition

Bundle Content Notes:

2x Thompson Steer Cellar Release Coonawarra Cabernet Sauvignon 2013

97 POINT RATED & 5 STAR RATED 9 YEAR OLD COONAWARRA CABERNET SAUVIGNON MUSEUM RELEASE


2x Viking Grand Barossa Valley GSM 2020

LIMITED RELEASE WESTERN BAROSSA RED BLEND FROM CULT PRODUCER


2x 95 Point Single Vineyard Adelaide Hills Pinot Noir 2018 Cleanskin

95 POINT RATED COOL CLIMATE ADELAIDE HILLS PINOT NOIR CLEANSKIN 


2x The Colonial Estate Exile Barossa Valley Shiraz 2019

ALLOCATION ONLY PREVIOUS VINTAGE 96 POINT RATED ROBERT PARKER & MULTIPLE INTERNATIONAL TROPHIES


2x Shanahans Silence Is Golden Barossa Valley Shiraz 2019

TROPHY WINNER BAROSSA VALLEY WINERY OF YEAR NEW YORK INTERNATIONAL WINE COMPETITION 


2x Basedows Of Barossa Cabernet Sauvignon 2019

BASEDOWS ARE A WINNER OF AUSTRALIA'S BIGGEST TROPHY THE JIMMY WATSON FOR BEST RED WINE IN AUSTRALIA

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