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$120 Best Value White Wine Mixed Dozen

$120 Best Value White Wine Mixed Dozen

GET SUMMER READY WITH OUR DOUBLE GOLD,91 POINT HIGHLY RATED WHITE WINE MIXED DOZEN

$ 120 .00 /ea
You save $101.85
CUSTOMER REVIEWS
  • 1838 91 POINT RATED WINE SHOWCASE
  • REDWOOD DOUBLE GOLD MEDAL WINNING CHINA WINE AND SPIRIT AWARDS
  • COOPERS CREEK RECOMMENDED & BEST VALUE BUYS - WINESTATE MAGAZINE
  • CLARE HILLS 5 RED STAR RATED WINERY BY JAMES HALLIDAY WINE COMPANION
  • MARGARET RIVER CHARDONNAY AT AUSTRALIA'S BEST PRICE

Tasting Notes

1838 Reserve Chardonnay 2019 

Bright fresh peach and citrus flavours flourish on the nose. Crisp acid of tropical fruits complete a lovely mouth filling texture which lifts the palate, and a soft creamy texture gives length for a long clean finish.


Redwood Hills Marlborough Sauvignon Blanc 2016

Intense aromas of grapefruit, nettles, and tomato leaf with lively passionfruit and floral notes adding allure and complexity. This wine delivers delicious citrus and stonefruit flavours with a crisp, refreshing finish that is synonymous with Marlborough.


Coopers Creek Kumeu Pinot Gris 2017

Very pale in this youth, but we know from experience that New Zealand Pinot Gris will develop with age. Subtle, yet exotic. A melange of apple, pear, a touch of earthiness and a pinch of spice. Medium in body, with an exceptional balance between fruit sweetness and acidity. The finish is long, spicy and textural. 


Clare Hills Clare Valley Sauvignon Blanc Semillon 2018 By Neil Pike

Pale green/straw in appearance and has gentle tropical fruits with some subtle herbal characteristics playing a supporting role. There is also a little stone fruit and a some of our regional flinty/slatey character in the mix as well. The palate is fresh, crisp and dry with a little texture kicking in at the end giving the wine some extra length and backbone. 


Watershed The Farm Margaret River Chardonnay 2018

The nose displays bright peach and citrus aromas. On the palate, this wine is fresh and creamy with a soft finish.


Accolades & Awards

1838 Reserve Chardonnay 2019

91 Point Rated 

Australian Wine Showcase Magazine


Redwood Hills Marlborough Sauvignon Blanc 2016

Highly Rated & 4 Stars Sam Kim Wine Orbit

Attractively fruited and inviting, the bouquet shows fresh apple, feijoa, grapefruit and lemon zest characters. The palate delivers excellent fruit intensity and vibrancy, nicely supported by juicy acidity. The wine is bright, fragrant and lively, offering fabulous drinking.


With receiving the Double Gold at the CWSA the Redwood Hills Sauvignon Blanc outclassed the following

Giesen The August 1888 Sauvignon Blanc 2013 ($44)

Giesen Single Vineyard Dillons Point Sauvignon Blanc 2014 ($35)


Coopers Creek Kumeu Pinot Gris 2017

Recommended & Best Buys 

Winestate Magazine 


Michael Cooper Buying Guide 2019

This West Auckland wine is less aromatic than southern pinot gris but offers plenty of body and flavours. Fleshy, it has fresh, generous stone fruit flavours, with hints of honey and spice, and a tight, dryish finish. 

Redwood Hills Marlborough Sauvignon Blanc 2016

Double Gold Medal

China Wine And Spirit Awards 2018


Redwood Hills Marlborough Sauvignon Blanc 2016

Silver Medal

New Zealand New World Wine Awards 2018


Coopers Creek Kumeu Pinot Gris 2017

Award Winner 

New Zealand Wine Show 2018

Technical

1838 Reserve Chardonnay 2019

Sourced from premium vineyards grown in the brick red to chocolate coloured loamy and limestone rich soils of South Australia's premium viticultural regions.


Redwood Hills Marlborough Sauvignon Blanc 2016

Our Wairau Bar Home Vineyard is cane pruned on 3 and 4 cane VSP trellising.  The rich top soils of the lower Wairau Valley have long been considered the finest agricultural soils in Marlborough. They give us complex flavours and pungent aromatics. Combine this with the influence from Rarangi alluvials deposited by the mighty Wairau River hundreds of years ago, and we present a wine brimming with complexity, personality and expression. 

The fruit was harvested in the cool of the morning and transferred to the winery where it underwent temperaturecontrolled fermentation in stainless steel tanks using carefully selected yeast cultures. Post-ferment maturation on fine lees gives the wine a refined texture to compliment the exuberant aromatics.

The 2015/2016 growing season was warm and dry. A couple of heavy, but isolated, rain events in January and March provided some drought relief and kept canopies healthy and green.   There was very little disease pressure leading into harvest, so we were able to pick blocks purely on flavour and ripeness.   The resulting wine is an aromatic and generous expression of Sauvignon Blanc.  


Coopers Creek Kumeu Pinot Gris 2017

The 2017 wine is based almost entirely on our Huapai vineyard, with just 1% fruit from our Limeworks vineyard in Hawke's Bay. The fruit was hand harvested and whole bunch pressed. Tank fermentation followed and then the wine rested on its yeast lees for a period of time, before stabilising and bottling. 


Clare Hills Clare Valley Sauvignon Blanc Semillon 2018 By Neil Pike

The vintage was shaped by a typically cool winter and spring, but with below average rainfall. Timing of budburst and flowering were pretty much normal and harvest commenced on 14th February for us. We experienced above average temperatures during January, but February and March were quite mild with no extended periods of heat, receiving virtually no rain in either month. The 2018 vintage will be seen as another really good vintage in Clare and is possibly comparable to recent quality years such as 2016, 2013, 2010 and 2007.

The grapes for this wine were both machine and hand harvested, then transported to the winery, crushed, chilled and pressed as soon as possible prior to the juice being clarified by cold settling. It was then inoculated with a neutral, pure yeast culture and fermentation carried out in stainless steel temperature controlled tanks for on average 25-30 days. The wine was stabilised, blended and then filtered prior to bottling in July 2018.

Watershed The Farm Margaret River Chardonnay 2018

The Chardonnay for the farm label is made to produce an easy drinking, fresh, fruity and approachable everyday wine style.  The fruit used in this blend is sourced from our own vineyards in the Wall Cliff and Jindong sub regions of Margaret River.

Bundle Content Notes

2x 1838 Reserve Chardonnay 2019

OUR BEST SELLING 91 POINT RATED CHARDONNAY 


3x Redwood Hills Marlborough Sauvignon Blanc 2016

DOUBLE GOLD MEDAL & HIGHLY RATED MARLB SAUV BLANC THAT OUTPOINTED GIESEN


2x Coopers Creek Kumeu Pinot Gris 2017

AWARD WINNING PINOT GRIS NZ WINE SHOW & BEST VALUE BUY WINESTATE MAGAZINE


3x Clare Hills Clare Valley Sauvignon Blanc Semillon 2018 By Neil Pike

PREMIUM SSB FROM ONE OF AUST'S MOST DECORATED CLARE VALLEY WINEMAKERS


2x Watershed The Farm Margaret River Chardonnay 2018

MARGARET RIVER CHARD FROM 5 STAR HALLIDAY WINERY PREVIOUS VINTAGE 93 POINTS 


Specifications
Vintage: Various
Grape Variety: White
Alcohol Content: 0.00
Standard Drinks: 0.00
Rating: 0
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