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Yarrabank Yarra Valley Brut Rose 2013

Yarrabank Yarra Valley Brut Rose 2013

95 POINT RATED TOP 100 WINES OF YEAR JAMES HALLIDAY WINE COMPANION YARRA VALLEY SPARKLING BRUT ROSE

Don't Pay $40.00 EACH
$ 36 .99 /bottle
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Single bottle $36.99
CUSTOMER REVIEWS

  • 95 POINT RATED JAMES HALLIDAY WINE COMPANION 
  • TOP 100 WINES OF YEAR JAMES HALLIDAY WINE COMPANION 2019
  • 93 POINT RATED THE WINE FRONT 
  • 90 POINT RATED HUON HOOKE THE REAL REVIEW
  • YARRA VALLEY SPARKLING BRUT ROSE 

Tasting Notes

Light salmon pink. Citrus, melon and hints of strawberry. Freshly baked bread notes add to the complexity. A long, lively mouth feel with fine bubbles, tight acidity and a sumptous texture providing a crisp, dry finish and strong persistence.

Accolades & Awards

95 Point Rated Top 100 Wines of 2019 - James Halliday Wine Companion

"44% pinot noir, 1% pinot noir as a red wine, 55% chardonnay, traditional bottle fermentation. Red fruits to the fore, the length and balance are very good, and the wine is very fresh. Exceptional value."


93 Point Rated - The Wine Front

"A pale blush of salmon pink in the glass with notes of roses, red currants, raspberries, a hint of cocoa powder and bright briney characters on the nose.Soft, smooth and creamy in the mouth with a soft and delicate mousse. Cranberries, redcurrants, raspberries, roses, fresh strawberries and cream cheesecake on the palate with a biscuity finish. Much like the 2013 Cuvée, delicacy is the order of the day here. I feel mildly cheated that I’m not sat in a classical English garden enjoying a glass or two of this with a selection of fine amuse bouches, the sound of Aston Martin wheels crunching on gravel, birds twittering away in the distance."


90 Point Rated - Huon Hooke The Real Review

"Deep quince to salmon-pink colour. The bouquet is likewise poached quince-like, mellow and rather obvious, with substantial maturity. Generous aroma and flavour. It's full and round in the mouth, ample and obvious, with a trace of tannin grip. Big and round but lacking line and finesse. It lacks a bit of subtlety, but finishes appetisingly dry and has lots of flavour."


Technical

Fruit from the upper Yarra was hand picked and underwent two fermentations - one in steel, one in bottle. Oak treatment included 5% of Reserve level wine matured in foudre. Aged for 5 years on lees without malolactic fermentation. A small percentage of Pinot Noir was vinified in red.

Specifications
Vintage: 2013
Source/Region:

Yarra Valley, Victoria 

Grape Variety: Sparkling Red
Cellaring: Drink now
Bottle Top: Foil over cork
Alcohol Content: 13.00
Standard Drinks: 7.70
Rating: 95
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