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Glaetzer Wallace Barossa Valley Shiraz Grenache 2018

93 POINT RATED JAMES HALLIDAY WINE COMPANION GLAETZER WALLACE OLD VINE SHIRAZ GRENACHE

^$ 21.99 /bottle by the straight dozen

Single bottle price ^$21^.99

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Why to buy:

93 POINT RATED JAMES HALLIDAY WINE COMPANION
SOURCED FROM OLD VINES UP TO 80 YEARS OF AGE
HIGHLY RATED STUART KNOX THE REAL REVIEW
SOURCED FROM EBENEZER SUB REGION OF BAROSSA VALLEY
5 RED STAR RATED WINERY WINE COMPANION

Specifications:

Vintage:	2018
Source/Region:	Barossa Valley
Grape Variety:	Grenache Shiraz
Cellaring:	Drink now or cellar short term
Bottle Top:	Stelvin
Alcohol Content:	14.50
Standard Drinks:	8.60
Rating:	93

Tasting Notes:

Glaetzer Wallace Shiraz Grenache flaunts a medium to deep garnet colour when poured into a glass, with a flash of purple clearly visible on the rim. The wine has an enticing nose of dark plum, raspberry and lavender aromas, in addition to subtle hints of anise and ground spice. The palate is filled with flavours of black fruits, with light touches of blackcurrant and pepper. The wine has firm and savoury yet rounded tannins. Enjoy it with beef, pasta, or lamb dishes for an enhanced taste.

Technical:

78% Shiraz (50 -80 years old) and 22% Grenache (50–110 years old) sourced from the famed Ebenezer sub-district at the northern tip of the Barossa Valley. Yields are 3.5 tonnes per hectare. Above average winter rain followed by warm spring temperatures resulted in healthy vines showing significant early bud growth. Mild temperatures during December and January coupled with good end of January rain set up the vines nicely for the ripening period. Harvest started early on 14 February and was completed on 15 April consistent with the normal finishing time. The resultant 2015 vintage wines have deep, vibrant colours with savoury tannins and rich, seductive flavours. Old-vine Barossa Grenache has a liveliness and structure that does not benefit from oak maturation; oak contact was thus minimised for the Grenache component to preserve the purity of the fruit. The Shiraz was matured for 16 months in 2- to 3-year-old oak hogshead barrels (80% French/20% American)

Accolades & Awards:

93 Point Rated- James Halliday Wine Companion

"A 72/28% blend from Glaetzer stomping ground of Ebenezer, the vines 50 and 100yo. Grenache had minimal oak contact, the shiraz matured in used hogsheads for 16 months. It's Glaetzer style, pure and simple: love it or leave it."

Stuart Knox The Real Review

"Lifted nose of blue fruits, hot stones and charred meats. The palate carries those char notes further and wrap them around dark plums and liquorice allsorts. There’s a well-resolved tannic framework that carries the mid-line though it fades and drops a little short into the finish."