Yering Station Elevations Yarra Valley Chardonnay 2018

A wet Winter delayed budburst creating a typical cool climate growing season. Vine balance and an even ripening period delivered grapes with exceptional flavour, structure and fineness. 

Banfi Le Rime Toscana IGT Pinot Grigio 2018

Le Rime takes its name from the lines that form on the sloping vineyard floor as water washes down the hillside, much as the ebb tide leaves its mark on the sandy beach. This Pinot Grigio catches that fresh minerality inherent to the terrain of southern Tuscany. The exclusive use of free-run juice at fermentation, followed by cool temperature fermentation and early bottling, makes the wine brilliant, vibrant, and appealingly fresh. 

Baby Doll Marlborough Sauvignon Blanc 2019

The 2019 growing season in Marlborough was a hot and dry one. We received small amounts of rain around the end of December, but then no further rain until late February. These rain events had very little impact on soil moisture levels, but helped to replenish our rivers, setting us up nicely to see us through to harvest. Vintage started in mid-March and it provided us with incredibly stable weather. This meant we could pick blocks at their optimum ripeness. The Sauvignon Blanc produced from this vintage has concentrated fruit flavours, with a vibrant pure palate and an elegant fresh finish.

Individual parcels of Sauvignon Blanc were selected for this wine from our Awatere and Wairau Valley vineyards. The parcels were harvested and fermented separately, using selected yeast strains for Sauvignon Blanc to enhance varietal character. A long, cool fermentation took place over four weeks, with the parcels then being blended and stabilised, prior to bottling.

148 Browns Road Family Reserve Mornington Peninsula Chardonnay 2016

Single vineyard grown and hand-picked from the celebrated cool climate region of Mornington Peninsula, only the finest fruit is used to create this elegant Chardonnay. 

Tempus Two Silver Series Sauvignon Blanc 2019

The Tempus Two Silver series imparts a level of style and sophistication to everyday drinking. Fusing quality grapes with contemporary winemaking, this range features wines with distinct, varietal character.

Sourced from select vineyards within South Eastern Australia, this modern and contemporary wine is fresh and vibrant. The grapes are harvested at night to retain optimum ripeness. The fruit is then pressed immediately, clarified and fermented, ensuring the pure aromas and flavours of this grape variety remain.

This Sauvignon Blanc has been crafted for immediate drinking. Whilst enjoyable on its own, it is particularly well suited to a variety of dishes from grilled seafood to a fresh chicken salad.

The Colonial Estate Emissaire Eden Valley Riesling 2017

Grapes were harvested at optimum flavour and acid balance the ripening of the grapes was monitored with regular berry tasting by winemaker and grower. The fruit was harvested in the cool of the night and rapidly transported to the winery. After crushing and must chilling, the free run juice was drained and clarified with minimum skin contact. This juice was then cool fermented between 12 – 15C with selected yeast to enhance the delicate Riesling flavours. The wine was bottled young to retain as much fruit flavour as possible.  A fantastic example of Riesling that will age well for at least 5 years and over time age will enable the develop some ily character.