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Einzellage Barossa Valley Mixed Dozen

Einzellage Barossa Valley Mixed Dozen

EINZELLAGE BAROSSA MIXED DOZEN FROM ONE OF BAROSSA VALLEY'S MOST REVERED GROWERS

$ 167 .88 /ea
You save $408.12
CUSTOMER REVIEWS

  • SEPPELTSFIELD 94 POINT RATED GOLD MEDAL WINNER
  • SINGLE VINEYARD SMALL BATCH BAROSSA VALLEY SHIRAZ
  • SINGLE VINEYARD DRY GROWN 100 YEAR OLD VINE BAROSSA GRENACHE 
  • PREVIOUS VINTAGE 91 POINT RATED WINE SHOWCASE MAGAZINE

Tasting Notes

Einzellage Seppeltsfield Barossa Valley Shiraz 2016

Deep dense red brick in colour. Concentrated nose, pinpoint ripeness, and black fruits with incredible elegance. Full bodied sweet ripe flavours of dark berries and plum, it has lushness and the flavours fold over one another in masses, which create an array of gorgeous flavours. Chocolate, mocha, spice and even acid play a part here. The perfectly timed ripeness is what keeps grabbing you. Smooth grained tannins come late and the finish is like Velvet.


Einzellage 100 Year Old Vine Valley Floor Barossa Valley Grenache 2019

Pretty ruby red colour. A bright, red cherry, cranberry and plum packed nose. Light to medium bodied the bouquet doesn’t let you down as your met with overwhelming fruit flavours of blueberry and cherry, its back with some herbal notes and finishing with soft tannin which round everything up provided a wine only describable as beautifully pretty.


Accolades & Awards

Einzellage Seppeltsfield Barossa Valley Shiraz 2016

94 Points 

Australian Wine Showcase Magazine


Einzellage Seppeltsfield Barossa Valley Shiraz 2016

Gold Medal

Wine Showcase


Technical

Einzellage Seppeltsfield Barossa Valley Shiraz 2016

Sourced From One Of Barossa Valleys Most Revered Growers from a single vineyard high in the Western Barossa sub region of Seppeltsfield. Fruit was picked in early hour s of morning when temperatures were at their lowest for the day to ensure fruit remained crisp whilst being transported to winery. The grapes were destalked and placed uncrushed into small stainless steel open top fermenters. A cultured yeast was used to start fermentation and the tanks were hand plunged spending 7 days on skins at 26 degrees. The skins we gently pressed and we aged wine in 2nd and 3rd use French barriques to impart a small amount of oak but retain fleshy fruit flavours then bottled with minimal filtration and no fining.


Einzellage 100 Year Old Vine Valley Floor Barossa Valley Grenache 2019

Fruit was picked in early hours of morning when temperatures were at their lowest for the day to ensure fruit remained crisp whilst being transported to winery. The grapes were destalked and placed uncrushed into small stainless steel open top fermenters. Cultured yeast was used to start fermentation and the tanks were hand plunged spending 7 days on skins at 26 degrees. The skins we gently pressed and we kept the wine in tank to create a virgin style of Grenache to retain fleshy fruit flavours then bottled with minimal filtration and no fining.


Bundle Content Notes

6x Einzellage Seppeltsfield Barossa Valley Shiraz 2016

94 POINT GOLD MEDAL SINGLE VINEYARD ULTRA PREMIUM SEPPELTSFIELD BAROSSA SHIRAZ


6x Einzellage 100 Year Old Vine Valley Floor Barossa Valley Grenache 2019

JOVEN STYLE DRY GROWN SINGLE VINEYARD 100 YEAR OLD VINE BAROSSA VALLEY GRENACHE

Specifications
Vintage: Various
Source/Region:

Barossa Valley, South Australia

Grape Variety: Red Mixed Dozens
Bottle Top: Stelvin
Alcohol Content: 14.00
Standard Drinks: 8.30
Rating: 94
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