Christmas Special Australian Cabernet Mixed Dozen
GET READY THIS FESTIVE SEASON WITH OUR EXCLUSIVE AUSTRALIAN CABERNET MIXED DOZEN
- ★★★★★ ★★★★★ 0 out of 5 stars.
- JASMINE PREMIUM VICTORIAN CABERNET SAUVIGNON
- DARRELL 91 POINT RATED VICTORIAN CAB SAUV
- 1838 91 POINT RATED WINE SHOWCASE
- I HEART FROM MULTI AWARD WINNING WINEMAKER
Vintage: | Various |
Grape Variety: | Red Mixed Dozens |
Alcohol Content: | 0.00 |
Standard Drinks: | 0.00 |
Rating: | 0 |
Jasmine Estate Victorian Cabernet Sauvignon 2016
This Cabernet Sauvignon with vibrant purple and crimson colour is brimming with blackberry, mint, and vanilla flavours. It displays a rich and fruity balance that is as unique as the land it proudly represents, the gentle slopes of Nichols Point, Victoria
The Darrell Victorian Cabernet Sauvignon 2018
Dark red with crimson hues in colour. The nose displays lifted pepper and spicy dark red cherry fruit character backed by top class oak. Dark red berries with a hint of cassis. A richly flavoured wine filled with juicy blackberry and blue berry fruit and top class but subtle oak backing it up, giving the wine a complex tannin backbone with a smooth silky palate.
1838 Reserve Cabernet Sauvignon 2017
Intense deep purple with red rim. Traditional upfront fruit style of Cabernet Sauvignon with lifted aromas of ripe red and black berry fruit with a hint of blueberry. The aromas of coffee, chocolates and aniseed provide further complexity on the nose. Full and vibrant fruit flavours of dark red and black berry are the highlight whilst more profound notes of freshly cut plum which fill the mid palate. Soft tannins go well with the elegant under lying taste of oak to make this a very approachable and easy drinking Cabernet. A very good quaffing wine that would be perfectly matched with roast lamb stuffed with garlic and Rosemary.
I Heart Cabernet Sauvignon 2017
Vibrant brick red in colour, on the nose Cherry and Blackberry notes. Full flavoured Cabernet Sauvignon with notes of mint, cherry and dark fruits with a rich mouthfeel. The wine has smooth tannins and subtle oak flavour.
The Darrell Victorian Cabernet Sauvignon 2018
Sourced from premium vineyards across Victoria’s premium viticultural sub regions. The fruit was crushed then underwent cold macerating. Fermented in open top fermenters with regular pump over’s to extract both colour and tannin. Following another week of maceration the dry free run is drained to tank. The skins are then pressed and the pressings transferred to the same tank, the wine is then racked with select parcels going into barrel. The wine is aged in older oak then bottled after maturation with minimal fining and filtration.
1838 Reserve Cabernet Sauvignon 2017
Fruit was sourced from several well-known growers in South Australia. The different sites allowed us to pick the fruit over a period of 2 weeks allowing each vineyard to develop differing characters to compliment each other. The result is intensely flavoured wines due to the care and attention these growers give them. This wine was fermented warm and received pump overs on a daily basis during their fermentation. Select parcels of the wine received aging with oak contact to add another level ofcomplexity without over powering the fruit.
The Darrell Victorian Cabernet Sauvignon 2018
91 Point Rated
Australian Wine Showcase Magazine
1838 Reserve Cabernet Sauvignon 2017
91 Point Rated
Wine Showcase Magazine
1838 Reserve Cabernet Sauvignon 2017
Silver Medal
China Wine & Spirits Awards 2019
3x Jasmine Estate Victorian Cabernet Sauvignon 2016
COST PRICE CLEARANCE PREMIUM VICTORIAN CAB SAUV
3x The Darrell Victorian Cabernet Sauvignon 2018
91 POINT RATED VIC CABERNET SAUVIGNON
3x 1838 Reserve Cabernet Sauvignon 2017
91 POINT RATED INTERNATIONAL AWARD WINNING
3x I Heart Cabernet Sauvignon 2017
SOUTH AUSTRALIAN CABERNET FROM AWARD WINNING PRODUCER
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