$99 Box Of Champions Mixed Dozen
ALL GOLD MEDAL HIGHLY RATED WINES IN THIS $99 BOX OF CHAMPIONS
- GOLD MEDAL 94 POINT RATED VICTORIAN SPARKLING
- 93 POINT RATED GOLD MEDAL WINNING LIMESTONE COAST CAB SAUV
- GOLD MEDAL & 93 POINT RATED WORLD CLASS SMALL BATCH BAROSSA GSM BLEND
- 93 POINT RATED GOLD MEDAL WINNING LANGHORNE CREEK SHIRAZ
- GOLD MEDAL WINNING 93 POINT RATED MCLAREN VALE SAUVIGNON BLANC
- GOLD MEDAL STONE COTTAGE BAROSSA SHIRAZ
Vintage: | Various |
Grape Variety: | Red & White Mixed Dozens |
Alcohol Content: | 0.00 |
Standard Drinks: | 0.00 |
Rating: | 0 |
The Daisy Victorian Sparkling Nv
Green with pale straw notes. The palate is rich in citrus fruit avours complemented by hints of bread and yeast complexities. The palate is creamy, the finish crisp and the flavours lingering. Fresh floral fruit aromas complimented by subtle yeasty characters.
Normans Bin C183 Limestone Coast Cabernet Sauvignon 2017
Deep dense crimson red. Lifted aromatics with ripe varietal blackcurrant and mulberry fruits blended skillfully with cedary oak. Medium bodied palate offering up dark plum and blackberry with typical minty character which are so true to region. The tannins are smooth and dusty while some dried earth and leather character shows upon allowing the wine to open up.
Western Barossa Wines Barossa Valley GSM 2016
Deep crimson red with vibrant purple hues. Rich blackberry aromas supported integrated spicy vanillin oak. Impressively rich and opulent the palate delivers what the nose promises. Spicy dark berry fruit with cassis and cherry being dominant. Blackberry and some freshly cut plum provide a round fruit driven mid palate whilst the skillful use of second and third use oak ensure this is a full-flavoured and complex wine with stylish oak tannins.
Wild Horn Wines The Raging Bull Langhorne Creek Shiraz 2017
Deep brooding red black colour. Distinct varietal and regional characters of lifted white pepper with dark berry fruit and oak tying it all together. Dark berry fruit flavours lead you into secondary flavours of plum, and savoury spices. Its well-balanced structure is highlighted with subtle tannins and well integrated but not dominant oak character.
1838 Reserve Sauvignon Blanc 2018
Vibrant straw to lime green in colour. Lifted aromas of gooseberry, pineapple, lemon and lime with freshly cut grass notes. The palate displays tropical notes with an allure of passion fruit, lime, melon and a touch of lemon with crisp natural fruit acidity.
Stone Cottage Barossa Shiraz 2016
Deep red black colour. Layers of violets and cloves on the nose with hints of mulberry and dark chocolate. The medium bodied palate is full of sweet fruit and ripe tannins. The multi-layered depth of flavour and texture, combined with a long lingering finish, provide this wine with wonderful drinkability.
The Daisy Victorian Sparkling Nv
Select parcels of fruit were sourced from premium vineyards across Victoria’s premium viticultural sub regions.. Selected grapes were harvested early in the season and fermented using a neutral yeast at low temperatures to assist in retaining the rich fruit flavours. Regular lees stirring at weekly intervals was undertaken to increase complexity and palate weight. After heat and cold stabilization, the base wine was then bottled under pressure to produce a wonderful rich complex style of sparkling.
Normans Bin C183 Limestone Coast Cabernet Sauvignon 2017
Fruit was sourced from premium vineyards in the Limestone Coast region in South Australia. The fruit was picked in the cool of night at optimum ripeness then fermented on skins in static potters and rotary fermenters for a period of seven days to retain as much of the luscious natural fruit acidity and flavour that Limestone Coast wines are famous for. Following fermentation, pressing, clarification and final blending the fruit was matured with select parcels having contact with matured oak before final blending of the best parcels into bins prior to bottling.
Western Barossa Wines Barossa Valley GSM 2016
We hand picked a small section of Grenache from Block 4 rows 7-23, Shiraz from block 5 rows 1-12 and block 8 rows 3-9 to created a style of wine guided by the fruit initially. We wanted a wine driven by fruit yet surrounded in a bed of spicy flavours and tannin therefore selected these small sections as the fruit produced dark berry flavours with wonderful spice characters which would infiltrate not be overwhelmed by second and third use oak. The fruit was transferred to the winery and the fruit was combined together to ensure it worked harmoniously through the entire winemaking process; macerated for an extended period with seeds and stems to allow us to give a vision of the vineyard in the final wine. The wine was left in this state for 30 days and hand plunged which ensured we extracted all the colour, aromas and tannin we could. Basket pressed into barrel again allowed us to continue the hands off method and ensure fruit purity was key again this ensures longevity. The wine was not topped during its 256 days it spent in barrel then finally it received minimal filtration and fining. This wine illustrates just how beautiful a wine from the warm Wild West can be, in a word moreish.
A wine, which will appear beautifully, round and lavish if drunk upon release whilst the oak tannins provide a backbone, which will ensure drinking over the next decade will not be a problem.
Wild Horn Wines The Raging Bull Langhorne Creek Shiraz 2017
Picked and transported to winery where after crushing it was fermented in open top fermenters then was aged with select older fine grained American and French oak. The parcels of fruit were assembled based on their ability to create a wine which is regionally and varietally correct and has profound fruit flavour, complexity and structure.
Although drinking well upon release this wine will reward with 5+ years in the cellar.
1838 Reserve Sauvignon Blanc 2018
Sourced from vineyards across South Australia. Harvested at the cool of night before being transported to the winery then we crushed the fruit quickly to separate the clear juice from the skins. We used specific yeast for Sauvignon Blanc and after a cool fermentation the wine was carefully filtered and bottled to retain all the appealing fruit flavours.
The Daisy Victorian Sparkling Nv
94 Point Rated Wine Showcase Magazine
"Some nice apple and citrus aromas on the nose. Fresh palate but with charming complexity and buttery texture in the mouth."
Normans Bin C183 Limestone Coast Cabernet Sauvignon 2017
93 Point Rated
Australian Wine Showcase Magazine
Western Barossa Wines Barossa Valley GSM 2016
93 Points Wine Showcase
"Bright savoury bouquet with a spicy lift. Rich complex palate with lots of chewy tannins."
Wild Horn Wines The Raging Bull Langhorne Creek Shiraz 2017
93 Point Rated Australian Wine Showcase Magazine
"Dense, dark plum and licorice aromas. Elegantly structured with good dark fruit concentration with good length."
1838 Reserve Sauvignon Blanc 2018
93 Point Rated
Wine Showcase Magazine
Stone Cottage Barossa Shiraz 2016
At the China Wine & Spirit Awards 2017, the Stone Cottage Barossa Shiraz 2016 Outpointed;
Pertaringa The Yeoman Shiraz 2015 (Valued at $250btl + 95 Halliday Pts)
Calabria Family Iconic Grande Reserve 2014 Shiraz (Valued at $175btl + 97 Halliday Pts)
Langmeil Pure Eden 2013 Shiraz (Valued at $125btl + 91 Halliday Pts)
The Daisy Victorian Sparkling Nv
Gold Medal
CWSA Best Value Awards 2017
Normans Bin C183 Limestone Coast Cabernet Sauvignon 2017
Gold Medal
Wine Showcase
Western Barossa Wines Barossa Valley GSM 2016
Gold Medal
Wine Showcase Magazine
Award Winner
China Wine & Spirit Awards Best Value 2018
Wild Horn Wines The Raging Bull Langhorne Creek Shiraz 2017
Gold Medal
Australian Wine Showcase Magazine
1838 Reserve Sauvignon Blanc 2018
Gold Medal
Wine Showcase
Stone Cottage Barossa Shiraz 2016
Gold Medal
China Wine & Spirit Awards 2017
Silver Medal
Global Syrah Masters London 2017
Award Winner
Decanter World Wine Awards London 2018
2x The Daisy Victorian Sparkling Nv
94 POINT RATED GOLD MEDAL WINNING VICTORIAN SPARKLING
2x Normans Bin C183 Limestone Coast Cabernet Sauvignon 2017
93 POINT RATED GOLD MEDAL WINNING LIMESTONE COAST CABERNET SAUVIGNON
2x Western Barossa Wines Barossa Valley GSM 2016
GOLD MEDAL 93 POINT RATED RARE SMALL BATCH BAROSSA RED BLEND
2x Wild Horn Wines The Raging Bull Langhorne Creek Shiraz 2017
93 POINT GOLD MEDAL WINNING SINGLE VINEYARD LANGHORNE CREEK SHIRAZ
2x 1838 Reserve Sauvignon Blanc 2018
93 POINT RATED GOLD MEDAL WINNING SAUVIGNON BLANC
2x Stone Cottage Barossa Shiraz 2016
GOLD MEDAL SINGLE VINEYARD SHIRAZ OUTPOINTED $250 A BOTTLE PERTARINGA YEOMAN
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